
Ingredients
In label order, highest quantity first
- 1Corn Grits (65%)
- 2Edible Vegetable Oil (Refined Palmolein Oil)
- 3'Seasoning [iodised Salt
- 4Sugar
- 5Onion Powder
- 6Corn Starch
- 7Chilli Powder
- 8Garlic Powder
- 9Hydrolysed Soy Protein
- 10Coriander
- 11Acidity Regulators (INS 330, INS 296)
- 12Anticaking Agent (INS 551)
- 13Flavour Enhancers (INS 627, INS 631)
- 14Flavour(S) (Natural & Nature Identical Flavouring Substances)
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 490 kcal |
| Fat | 24 g |
| of which saturated | 10.8 g |
| of which trans | 0.2 g |
| Carbohydrate | 62 g |
| of which sugars | 2.3 g |
| Protein | 6.3 g |
| Sodium | 1380 mg |
Questions about Crax Curls Chatpata Masala Puffs Snacks
- Is Crax Curls Chatpata Masala Puffs Snacks healthy?
- Per 100 g it is high in sodium (1380 mg) and saturated fat (10.8 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Crax Curls Chatpata Masala Puffs Snacks?
- In label order (largest amount first): Corn Grits (65%), Edible Vegetable Oil (Refined Palmolein Oil), 'Seasoning [iodised Salt, Sugar, Onion Powder, Corn Starch, Chilli Powder, Garlic Powder, Hydrolysed Soy Protein, Coriander, Acidity Regulators (INS 330, INS 296), Anticaking Agent (INS 551), and 2 more.
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