Ingredients
In label order, highest quantity first
- 1Corn Meal
- 2Edible Vegetable Oil (Refined Palmolein Oil)
- 3Potato Solids (17%)
- 4*Black Truffle Parmesan Cheese Flavour Seasoning [Sugar
- 5Maltodextrin
- 6Spices and Condiments
- 7Dextrose
- 8lodised Salt
- 9Natural and Nature Identical Flavouring Substances
- 10Shortening Powder {Stabilizers (INS 339 (ii), INS 340 (ii), INS 407)
- 11Emulsifier (INS 471)
- 12Anticaking Agent (INS 551)
- 13Acidity Regulator (INS 331 (iii)}, Anticaking Agents (INS 551, INS 341 (iii)), Flavour Enhancer (INS 635), Acidity Regulators (INS 330, INS 260), Milk Solids, Edible Vegetable Oil (Refined Sunflower, Refined Palmolein), Cheese Solids (0.011%), Stabilizer (INS 339 (ii))], lodized Salt, Emulsifier (INS 471), Anticaking agent (INS 170 (i)) . *Used as Black Truffle Parmesan Cheese flavouring agent.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 501 kcal |
| Fat | 26.7 g |
| of which saturated | 12 g |
| Carbohydrate | 57.3 g |
| of which sugars | 5.9 g |
| Sodium | 834 mg |
Questions about Crax Truffle Fries (Black Truffle & Parmesan Cheese)
- Is Crax Truffle Fries (Black Truffle & Parmesan Cheese) healthy?
- Per 100 g it is high in sodium (834 mg) and saturated fat (12 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Crax Truffle Fries (Black Truffle & Parmesan Cheese)?
- In label order (largest amount first): Corn Meal, Edible Vegetable Oil (Refined Palmolein Oil), Potato Solids (17%), *Black Truffle Parmesan Cheese Flavour Seasoning [Sugar, Maltodextrin, Spices and Condiments, Dextrose, lodised Salt, Natural and Nature Identical Flavouring Substances, Shortening Powder {Stabilizers (INS 339 (ii), INS 340 (ii), INS 407), Emulsifier (INS 471), Anticaking Agent (INS 551), and 1 more.
