Chips Ahoy! Milk Chocolate with Peanut Butter Cups Cookies
Chips Ahoy!
Listed as: MILK CHOCOLATE WITH PEANUT BUTTER CUPS COOKIES, MILK CHOCOLATE WITH PEANUT BUTTER CUPS
Ingredients
In label order, highest quantity first
- 1UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1}, RIBOFLAVIN {VITAMIN B2), FOLIC ACID)
- 2PALM OIL
- 3SUGAR
- 4REESE'S PEANUT BUTTER BAKING CUP (MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK, CHOCOLATE, SOY LECITHIN, ARTIFICIAL FLAVOR), PEANUT BUTTER CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL {PALM KERNEL AND SOYBEAN OIL], CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), PALM KERNEL OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, MILK, SOY LECITHIN), REESE'S PEANUT BUTTER FLAVORED CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND SOYBEAN OIL], CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), MOLASSES, SALT, REESE'S PEANUT BUTTER CUP PIECES (MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE - EMULSIFIER), PEANUTS, SUGAR, DEXTROSE, SALT, TBHQ AND CITRIC ACID {TO MAINTAIN FRESHNESS]), WHEY, BAKING SODA, LECITHIN, CARAMEL COLOR, ARTIFICIAL FLAVOR.
Nutrition facts
| Nutrient | Per 100 g | Per serving (30 g) |
|---|---|---|
| Energy | 533 kcal | 159.9 kcal |
| Fat | 30 g | 9 g |
| of which saturated | 16.7 g | 5 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 60 g | 18 g |
| of which sugars | 30 g | 9 g |
| of which added sugars | 30 g | 9 g |
| Fibre | 3.3 g | 1 g |
| Protein | 6.7 g | 2 g |
| Sodium | 283 mg | 84.9 mg |
Questions about Chips Ahoy! Milk Chocolate with Peanut Butter Cups Cookies
- Is Chips Ahoy! Milk Chocolate with Peanut Butter Cups Cookies healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 65/100 (grade B). Per 100 g it is high in sugar (30 g) and saturated fat (16.7 g). Palm Oil, Sugar, Reese's Peanut Butter Baking Cup, Salt and 2 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Chips Ahoy! Milk Chocolate with Peanut Butter Cups Cookies?
- In label order (largest amount first): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1}, RIBOFLAVIN {VITAMIN B2), FOLIC ACID), PALM OIL, SUGAR, REESE'S PEANUT BUTTER BAKING CUP (MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK, CHOCOLATE, SOY LECITHIN, ARTIFICIAL FLAVOR), PEANUT BUTTER CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL {PALM KERNEL AND SOYBEAN OIL], CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), PALM KERNEL OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, MILK, SOY LECITHIN), REESE'S PEANUT BUTTER FLAVORED CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND SOYBEAN OIL], CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), MOLASSES, SALT, REESE'S PEANUT BUTTER CUP PIECES (MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE - EMULSIFIER), PEANUTS, SUGAR, DEXTROSE, SALT, TBHQ AND CITRIC ACID {TO MAINTAIN FRESHNESS]), WHEY, BAKING SODA, LECITHIN, CARAMEL COLOR, ARTIFICIAL FLAVOR..
- Does Chips Ahoy! Milk Chocolate with Peanut Butter Cups Cookies contain any ingredients worth knowing about?
- Palm Oil (worth noting): Palm oil is generally considered safe, but its high saturated fat content and environmental concerns are debated. Sugar (worth noting): Excessive consumption of sugar is linked to health concerns such as obesity and diabetes. Reese's Peanut Butter Baking Cup (worth noting): Contains hydrogenated oils and artificial flavors, which are debated for their health impacts. Salt (worth noting): Excessive salt intake is associated with hypertension and cardiovascular risks. Caramel Color (worth noting): Certain types of caramel color may contain trace levels of potentially harmful compounds like 4-MEI. Artificial Flavor (worth noting): Artificial flavors are generally considered safe but are debated for their synthetic nature and potential sensitivities.
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