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Food & BeveragesBakeryUnited States

DiGiorno Detroit Style Pepperoni Pizza

DiGiorno

Listed as: DIGIORNO Detroit Style Pepperoni Pizza 21.3oz Box

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Ingredients

In label order, highest quantity first

  1. 1WATER
  2. 2ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)
  3. 3LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES)
  4. 4PEPPERONI MADE WITH PORK
  5. 5CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR)
  6. 6TOMATO PASTE
  7. 7VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL)
  8. 82% OR LESS OF YEAST
  9. 9VITAL WHEAT GLUTEN
  10. 10NATURAL FLAVOR
  11. 11SUGAR
  12. 12SALT
  13. 13DRIED GARLIC
  14. 14NONFAT DRY MILK
  15. 15SPICES
  16. 16ASCORBIC ACID (DOUGH CONDITIONER).

Nutrition facts

NutrientPer 100 gPer serving (151 g)
Energy278 kcal419.8 kcal
Fat15.9 g24 g
of which saturated5.3 g8 g
of which trans0 g0 g
Carbohydrate23.2 g35 g
of which sugars2.6 g4 g
of which added sugars0 g0 g
Fibre0.7 g1.1 g
Protein11.3 g17.1 g
Sodium483 mg729.3 mg

Questions about DiGiorno Detroit Style Pepperoni Pizza

Is DiGiorno Detroit Style Pepperoni Pizza healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 72/100 (grade B). Per 100 g it is high in sodium (483 mg) and saturated fat (5.3 g). Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor) and Natural Flavor are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in DiGiorno Detroit Style Pepperoni Pizza?
In label order (largest amount first): WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), 2% OR LESS OF YEAST, VITAL WHEAT GLUTEN, NATURAL FLAVOR, SUGAR, SALT, and 4 more.
Does DiGiorno Detroit Style Pepperoni Pizza contain any ingredients worth knowing about?
Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor) (worth noting): BHA and BHT are synthetic antioxidants with debated evidence regarding their safety at high doses. Natural Flavor (worth noting): Natural flavors are broadly permitted but their exact composition is often undisclosed, leading to potential concerns for sensitive individuals.

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