Food & BeveragesUnited States
H-E-B 1% Low Fat Small Curd Cottage Cheese
H-E-B
Listed as: 1% LOW FAT SMALL CURD COTTAGE CHEESE
Ingredients
In label order, highest quantity first
- 1CULTURED PASTEURIZED SKIM MILK
- 2MILK
- 3SKIM MILK
- 4GRADE A WHEY
- 5SALT
- 6CORN STARCH
- 7TITANIUM DIOXIDE (COLOR)
- 8CITRIC ACID
- 9GUAR GUM
- 10CARRAGEENAN
- 11CAROB BEAN GUM
- 12ENZYME
- 13VITAMIN A PALMITATE
- 14CARBON DIOXIDE (TO MAINTAIN FRESHNESS).
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 82 kcal |
| Fat | 1.4 g |
| of which saturated | 0.9 g |
| of which trans | 0 g |
| Carbohydrate | 4.5 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 10.9 g |
| Sodium | 373 mg |
Questions about H-E-B 1% Low Fat Small Curd Cottage Cheese
- Is H-E-B 1% Low Fat Small Curd Cottage Cheese healthy?
- Per 100 g, sugar and sodium are below our "high" thresholds. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in H-E-B 1% Low Fat Small Curd Cottage Cheese?
- In label order (largest amount first): CULTURED PASTEURIZED SKIM MILK, MILK, SKIM MILK, GRADE A WHEY, SALT, CORN STARCH, TITANIUM DIOXIDE (COLOR), CITRIC ACID, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, ENZYME, and 2 more.
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