Hidden Valley Cucumber Ranch Dressing

Questions about Hidden Valley Cucumber Ranch Dressing

Is Hidden Valley Cucumber Ranch Dressing healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (800 mg). Cucumber (Cucumber, Water, Salt, Lactic Acid, Sodium Benzoate, Potassium Sorbate, Xanthan Gum), Natural Flavors, Phosphoric Acid, Monosodium Glutamate and 2 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Hidden Valley Cucumber Ranch Dressing?

In label order (largest amount first): WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SUGAR, EGG YOLK, SALT, BUTTERMILK, CUCUMBER (CUCUMBER, WATER, SALT, LACTIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE, XANTHAN GUM), LESS THAN 1% OF: NONFAT YOGURT (CULTURED WHEY, NONFAT MILK)*, CUCUMBER JUICE (CUCUMBER, VINEGAR, SALT), CUCUMBER*, DILL, GARLIC*, and 9 more.

Does Hidden Valley Cucumber Ranch Dressing contain any ingredients worth knowing about?

Cucumber (Cucumber, Water, Salt, Lactic Acid, Sodium Benzoate, Potassium Sorbate, Xanthan Gum) (worth noting): Preservatives Sodium Benzoate and Potassium Sorbate are permitted with limits in India. Natural Flavors (worth noting): Natural flavors are a broad category, and their exact composition is often undisclosed. Phosphoric Acid (worth noting): Permitted with limits due to potential effects on dental health and bone mineral density at high levels. Monosodium Glutamate (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Disodium Inosinate & Guanylate (worth noting): Permitted as flavour enhancers with limits; excessive intake may cause mild sensitivity in some individuals. Sorbic Acid and Calcium Disodium EDTA (worth noting): Preservatives are permitted with limits; excessive intake may pose risks.