Food & BeveragesUnited States
IGA Small Curd Cottage Cheese 1% Lowfat
IGA
Listed as: 1% LOWFAT SMALL CURD COTTAGE CHEESE
Ingredients
In label order, highest quantity first
- 1CULTURED PASTEURIZED SKIM MILK AND MILK
- 2WHEY PROTEIN CONCENTRATE
- 3WHEY
- 4SALT
- 5NATURAL FLAVOR
- 6XANTHAN GUM
- 7LOCUST BEAN GUM
- 8GUAR GUM
- 9LACTIC ACID
- 10VITAMIN A PALMITATE
- 11SORBIC ACID AND CARBON DIOXIDE (TO MAINTAIN FRESHNESS) AND ENZYMES.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 80 kcal |
| Fat | 0.9 g |
| of which saturated | 0.4 g |
| of which trans | 0 g |
| Carbohydrate | 5.3 g |
| of which sugars | 4.4 g |
| Fibre | 0.2 g |
| Protein | 11.5 g |
| Sodium | 407 mg |
Questions about IGA Small Curd Cottage Cheese 1% Lowfat
- Is IGA Small Curd Cottage Cheese 1% Lowfat healthy?
- Per 100 g it is high in sodium (407 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in IGA Small Curd Cottage Cheese 1% Lowfat?
- In label order (largest amount first): CULTURED PASTEURIZED SKIM MILK AND MILK, WHEY PROTEIN CONCENTRATE, WHEY, SALT, NATURAL FLAVOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, LACTIC ACID, VITAMIN A PALMITATE, SORBIC ACID AND CARBON DIOXIDE (TO MAINTAIN FRESHNESS) AND ENZYMES..
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