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Food & BeveragesUnited States

McIlhenny Cultured Buttermilk

McIlhenny

Listed as: 1% LOWFAT CULTURED BUTTERMILK

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Ingredients

In label order, highest quantity first

  1. 1CULTURED NONFAT MILK
  2. 2CREAM
  3. 3CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH (CORN)
  4. 4MONO & DIGLYCERIDES
  5. 5CALCIUM SULFATE
  6. 6LOCUST BEAN GUM
  7. 7POLYSORBATE 80
  8. 8CARRAGEENAN
  9. 9SALT
  10. 10SODIUM CITRATE
  11. 11VITAMIN A PALMITATE
  12. 12VITAMIN D3.

Nutrition facts

NutrientPer 100 g
Energy50 kcal
Fat1 g
of which saturated0.6 g
of which trans0 g
Carbohydrate5.8 g
of which sugars5.4 g
Fibre0 g
Protein3.8 g
Sodium167 mg

Questions about McIlhenny Cultured Buttermilk

Is McIlhenny Cultured Buttermilk healthy?
Per 100 g, sugar and sodium are below our "high" thresholds. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in McIlhenny Cultured Buttermilk?
In label order (largest amount first): CULTURED NONFAT MILK, CREAM, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH (CORN), MONO & DIGLYCERIDES, CALCIUM SULFATE, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, SALT, SODIUM CITRATE, VITAMIN A PALMITATE, VITAMIN D3..

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