Skip to content
Food & BeveragesReady to eatUnited States

Mosaic Pizza Company Cheese Pizza

Mosaic Pizza Company

Listed as: 10" CHEESE PIZZA

Ingredients

In label order, highest quantity first

  1. 1PIZZA DOUGH (WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SEA SALT, SEMOLINA [SEMONLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], YEAST, CANOLA OIL, OLIVE OIL)
  2. 2MOZZARELLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)
  3. 3TOMATO SAUCE (VINE RIPENED TOMATOES, SALT, BASIL, CITRIC ACID)
  4. 4PARMESAN ROMANO CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)
  5. 5CORNMEAL (DRIED CORN)
  6. 6KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA).

Nutrition facts

NutrientPer 100 gPer serving (122 g)
Energy213 kcal259.9 kcal
Fat6.6 g8 g
of which saturated4.1 g5 g
of which trans0 g0 g
Carbohydrate24.6 g30 g
of which sugars3.3 g4 g
Fibre0.8 g1 g
Protein11.5 g14 g
Sodium672 mg819.8 mg

Questions about Mosaic Pizza Company Cheese Pizza

Is Mosaic Pizza Company Cheese Pizza healthy?
Per 100 g it is high in sodium (672 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Mosaic Pizza Company Cheese Pizza?
In label order (largest amount first): PIZZA DOUGH (WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SEA SALT, SEMOLINA [SEMONLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], YEAST, CANOLA OIL, OLIVE OIL), MOZZARELLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO SAUCE (VINE RIPENED TOMATOES, SALT, BASIL, CITRIC ACID), PARMESAN ROMANO CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CORNMEAL (DRIED CORN), KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA)..
See all food & beverages