Silk Unsweet Extra Creamy Almondmilk
Silk
Listed as: Silk Unsweet Extra Creamy Almondmilk
Ingredients
In label order, highest quantity first
- 1Almondmilk ( Filtered Water, Almonds)
- 2Contains 2% or Less of: Sunflower and / or Almond and / or Canola Oil
- 3Vitamin and Mineral Blend ( Calcium Carbonate, Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2)
- 4Sea Salt
- 5Gellan Gum
- 6Ascorbic Acid ( Vitamin C to Protect Freshness)
- 7Natural Flavor. Contains almond.
Nutrition facts
| Nutrient | Per 100 g | Per serving (240 g) |
|---|---|---|
| Energy | 29.2 kcal | 70.1 kcal |
| Fat | 3.3 g | 8 g |
| of which saturated | 0.2 g | 0.5 g |
| Carbohydrate | 0.4 g | 1 g |
| of which sugars | 0 g | 0 g |
| Fibre | 0 g | 0 g |
| Protein | 0.4 g | 1 g |
| Sodium | 62.5 mg | 150 mg |
Questions about Silk Unsweet Extra Creamy Almondmilk
- Is Silk Unsweet Extra Creamy Almondmilk healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g, sugar and sodium are below our "high" thresholds. Vitamin A Palmitate, Gellan Gum and Natural Flavor are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Silk Unsweet Extra Creamy Almondmilk?
- In label order (largest amount first): Almondmilk ( Filtered Water, Almonds), Contains 2% or Less of: Sunflower and / or Almond and / or Canola Oil, Vitamin and Mineral Blend ( Calcium Carbonate, Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2), Sea Salt, Gellan Gum, Ascorbic Acid ( Vitamin C to Protect Freshness), Natural Flavor. Contains almond..
- Does Silk Unsweet Extra Creamy Almondmilk contain any ingredients worth knowing about?
- Vitamin A Palmitate (worth noting): Excessive intake may lead to toxicity; regulated for safe levels in fortified foods. Gellan Gum (worth noting): Permitted as a stabilizer, but excessive intake may cause digestive discomfort. Natural Flavor (worth noting): Natural flavors are broadly permitted but lack transparency on specific substances used.
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