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Ingredients

In label order, highest quantity first

  1. 1MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN, ARTIFICIAL FLAVOR)
  2. 2PEANUT BUTTER COATING (SUGAR, PALM KERNEL OIL, PEANUT FLOUR, SKIM MILK, PEANUT OIL, SALT, SOY LECITHIN)
  3. 3INVERT SUGAR
  4. 4PEANUTS
  5. 5CORN SYRUP
  6. 6SUGAR
  7. 7LESS THAN 1.5% - SKIM MILK
  8. 8MILKFAT
  9. 9SALT
  10. 10PARTIALLY HYDROGENATED SOYBEAN OIL
  11. 11SOY LECITHIN
  12. 12NATURAL AND ARTIFICIAL FLAVORS
  13. 13TBHQ TO MAINTAIN FRESHNESS.

Nutrition facts

NutrientPer 100 gPer serving (28 g)
Energy500 kcal140 kcal
Fat25 g7 g
of which saturated14.3 g4 g
of which trans0 g0 g
Carbohydrate64.3 g18 g
of which sugars57.1 g16 g
Fibre0 g0 g
Protein7.1 g2 g
Sodium179 mg50.1 mg

Questions about Snickers Peanut Butter Santas

Is Snickers Peanut Butter Santas healthy?
TrustPick's ingredient review: contains restricted ingredients. Its TrustPick Health Score is 49/100 (grade D). Per 100 g it is high in sugar (57.1 g) and saturated fat (14.3 g). One ingredient is restricted or not permitted in at least one major market: Partially Hydrogenated Soybean Oil. Natural and Artificial Flavors and TBHQ (Tertiary Butylhydroquinone) are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Snickers Peanut Butter Santas?
In label order (largest amount first): MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN, ARTIFICIAL FLAVOR), PEANUT BUTTER COATING (SUGAR, PALM KERNEL OIL, PEANUT FLOUR, SKIM MILK, PEANUT OIL, SALT, SOY LECITHIN), INVERT SUGAR, PEANUTS, CORN SYRUP, SUGAR, LESS THAN 1.5% - SKIM MILK, MILKFAT, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, and 1 more.
Does Snickers Peanut Butter Santas contain any ingredients worth knowing about?
Partially Hydrogenated Soybean Oil (restricted): Partially hydrogenated oils are a source of trans fats, which are linked to increased risk of heart disease. Natural and Artificial Flavors (worth noting): Natural and artificial flavors are generally permitted, but specific components are not always disclosed, leading to potential concerns. TBHQ (Tertiary Butylhydroquinone) (worth noting): TBHQ is permitted as an antioxidant but has been debated for potential health effects at high doses.