Takis Zombie Habanero & Cucumber Flavored Tortilla Chips

Questions about Takis Zombie Habanero & Cucumber Flavored Tortilla Chips

Is Takis Zombie Habanero & Cucumber Flavored Tortilla Chips healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 69/100 (grade B). Per 100 g it is high in sodium (1040 mg) and saturated fat (7.14 g). Monosodium Glutamate (E621), Natural and Artificial Flavors, Yellow 5 Lake (E102), Blue 1 Lake (E133) and 2 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Takis Zombie Habanero & Cucumber Flavored Tortilla Chips?

In label order (largest amount first): CORN MASA FLOUR (PROCESSED WITH LIME), VEGETABLE OIL (PALM AND/OR SOYBEAN AND/OR CANOLA AND/OR RICE BRAN OIL), MALTODEXTRIN, SALT, CITRIC ACID, DEXTROSE MONOSODIUM GLUTAMATE, SUGAR, ONION POWDER NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5 LAKE, BLUE 1 LAKE, YELLOW 5, GUM ARABIC, and 1 more.

Does Takis Zombie Habanero & Cucumber Flavored Tortilla Chips contain any ingredients worth knowing about?

Monosodium Glutamate (E621) (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Natural and Artificial Flavors (worth noting): Artificial flavors are generally permitted but may include substances with debated safety profiles. Yellow 5 Lake (E102) (worth noting): May affect activity and attention in children; requires a warning label in the EU. Blue 1 Lake (E133) (worth noting): Permitted with limits; some studies have raised concerns about potential adverse effects. Yellow 5 (E102) (worth noting): May affect activity and attention in children; requires a warning label in the EU. Mannitol (worth noting): Excessive consumption may cause gastrointestinal discomfort or a laxative effect.