Tenda Bake Organic All-Purpose Flour
Tenda Bake
Listed as: 100% ORGANIC ALL-PURPOSE FLOUR
Ingredients
In label order, highest quantity first
- 1100% ORGANIC HARD RED WHEAT FLOUR
- 2100% ORGANIC MALTED BARLEY FLOUR
Nutrition facts
| Nutrient | Per 100 g | Per serving (30 g) |
|---|---|---|
| Energy | 367 kcal | 110.1 kcal |
| Fat | 0 g | 0 g |
| of which saturated | 0 g | 0 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 73.3 g | 22 g |
| of which sugars | 0 g | 0 g |
| Fibre | 3.3 g | 1 g |
| Protein | 13.3 g | 4 g |
| Sodium | 0 mg | 0 mg |
Questions about Tenda Bake Organic All-Purpose Flour
- Is Tenda Bake Organic All-Purpose Flour healthy?
- Per 100 g, sugar and sodium are below our "high" thresholds. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Tenda Bake Organic All-Purpose Flour?
- In label order (largest amount first): 100% ORGANIC HARD RED WHEAT FLOUR, 100% ORGANIC MALTED BARLEY FLOUR.
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