Skip to content
Food & BeveragesUnited States

Wakefern Small Curd Cottage Cheese 1% Lowfat

Wakefern

Listed as: 1% LOWFAT SMALL CURD COTTAGE CHEESE

Ingredients

In label order, highest quantity first

  1. 1CULTURED NONFAT MILK
  2. 2MILK
  3. 3NONFAT MILK
  4. 4CONTAINS LESS THAN 2% OF: WHEY
  5. 5SALT
  6. 6MALTODEXTRIN
  7. 7GUAR GUM
  8. 8CITRIC ACID
  9. 9CARRAGEENAN
  10. 10MONO AND DIGLYCERIDES
  11. 11LOCUST BEAN GUM
  12. 12NATURAL FLAVOR
  13. 13POTASSIUM SORBATE AND CARBON DIOXIDE (TO PRESERVE FRESHNESS)
  14. 14VITAMIN A PALMITATE
  15. 15ENZYME.

Nutrition facts

NutrientPer 100 g
Energy71 kcal
Fat0.9 g
of which saturated0.9 g
of which trans0 g
Carbohydrate5.3 g
of which sugars3.5 g
Protein10.6 g
Sodium354 mg

Questions about Wakefern Small Curd Cottage Cheese 1% Lowfat

Is Wakefern Small Curd Cottage Cheese 1% Lowfat healthy?
Per 100 g, sugar and sodium are below our "high" thresholds. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Wakefern Small Curd Cottage Cheese 1% Lowfat?
In label order (largest amount first): CULTURED NONFAT MILK, MILK, NONFAT MILK, CONTAINS LESS THAN 2% OF: WHEY, SALT, MALTODEXTRIN, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, NATURAL FLAVOR, and 3 more.