Wilde Barbeque Protein Chips
Wilde
Listed as: BARBEQUE PROTEIN CHIPS, BARBEQUE
Ingredients
In label order, highest quantity first
- 1ANTIBIOTIC-FREE CHICKEN BREAST
- 2NATIVE TAPIOCA STARCH
- 3HIGH OLEIC SUNFLOWER OIL
- 4EGG WHITES
- 5CHICKEN BONE BROTH. CONTAINS LESS THAN 2% OF THE FOLLOWING: TOMATO POWDER
- 6ONION POWDER
- 7GARLIC POWDER
- 8PAPRIKA
- 9BLACK PEPPER
- 10VINEGAR
- 11NATURAL FLAVORS
- 12SMOKE FLAVOR
- 13SPICES
- 14SALT
- 15SEA SALT
- 16MOLASSES
- 17CHILI PEPPER
- 18BROWN SUGAR
- 19MODIFIED TAPIOCA STARCH
- 20MALTODEXTRIN
- 21SUGAR
- 22YEAST EXTRACT
- 23SODIUM CITRATE
- 24CITRIC ACID.
Nutrition facts
| Nutrient | Per 100 g | Per serving (38 g) |
|---|---|---|
| Energy | 553 kcal | 210.1 kcal |
| Fat | 34.2 g | 13 g |
| of which saturated | 2.6 g | 1 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 26.3 g | 10 g |
| of which sugars | 2.6 g | 1 g |
| of which added sugars | 2.6 g | 1 g |
| Fibre | 7.9 g | 3 g |
| Protein | 34.2 g | 13 g |
| Sodium | 921 mg | 350 mg |
Questions about Wilde Barbeque Protein Chips
- Is Wilde Barbeque Protein Chips healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (921 mg). Natural Flavors, Smoke Flavor, Modified Tapioca Starch, Maltodextrin and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Wilde Barbeque Protein Chips?
- In label order (largest amount first): ANTIBIOTIC-FREE CHICKEN BREAST, NATIVE TAPIOCA STARCH, HIGH OLEIC SUNFLOWER OIL, EGG WHITES, CHICKEN BONE BROTH. CONTAINS LESS THAN 2% OF THE FOLLOWING: TOMATO POWDER, ONION POWDER, GARLIC POWDER, PAPRIKA, BLACK PEPPER, VINEGAR, NATURAL FLAVORS, SMOKE FLAVOR, and 12 more.
- Does Wilde Barbeque Protein Chips contain any ingredients worth knowing about?
- Natural Flavors (worth noting): Natural flavors are broadly permitted but lack transparency in composition, leading to consumer concerns. Smoke Flavor (worth noting): Smoke flavor may contain compounds debated for safety, though generally permitted. Modified Tapioca Starch (worth noting): Permitted with food category restrictions in India. Maltodextrin (worth noting): Generally permitted, but excessive consumption may impact blood sugar levels. Sugar (worth noting): Excessive consumption may contribute to health issues such as obesity and diabetes.
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