YoCrunch Vanilla Yogurt with Kellogg's Frosted Flakes

Questions about YoCrunch Vanilla Yogurt with Kellogg's Frosted Flakes

Is YoCrunch Vanilla Yogurt with Kellogg's Frosted Flakes healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g, sugar and sodium are below our "high" thresholds. Sugar, Natural Flavors, Salt and BHT (Butylated Hydroxytoluene) are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in YoCrunch Vanilla Yogurt with Kellogg's Frosted Flakes?

In label order (largest amount first): LOWFAT YOGURT: CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, FOOD STARCH MODIFIED, NATURAL FLAVORS. KELLOGG'S FROSTED FLAKES CEREAL: MILLED CORN, SUGAR, MALT FLAVOR, SALT, IRON, VITAMIN C (ASCORBIC ACID AND SODIUM ASCORBATE), NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), and 6 more.

Does YoCrunch Vanilla Yogurt with Kellogg's Frosted Flakes contain any ingredients worth knowing about?

Sugar (worth noting): Excessive consumption of added sugars is linked to health concerns such as obesity and diabetes. Natural Flavors (worth noting): Natural flavors are generally recognized as safe, but their exact composition is often undisclosed, leading to consumer concerns. Salt (worth noting): Excessive sodium intake is associated with high blood pressure and cardiovascular risks. BHT (Butylated Hydroxytoluene) (worth noting): Permitted as an antioxidant, but high doses have raised concerns about potential health effects.