
Betty Crocker French Vanilla Cake Mix
Betty Crocker
Ingredients
In label order, highest quantity first
- 1Sugar Refined Wheat Flour (Maida)
- 2Edible Vegetable Oil (Palm)
- 3baking Powder
- 4Emulsifers Stabilizers (INS477, INS471, INs415)
- 5Raising agents (INS500(ii), INS341(i), INS341(ii))
- 6Modified starch (INS1422)
- 7Iodized Salt
- 8Artificial Flavour (Vanilla)
- 9Food Colour (INS110)
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 362 kcal |
| Fat | 2.4 g |
| of which saturated | 1.2 g |
| of which trans | 0.1 g |
| Carbohydrate | 80.8 g |
| of which sugars | 48.5 g |
| Protein | 3.9 g |
| Sodium | 548 mg |
Questions about Betty Crocker French Vanilla Cake Mix
- Is Betty Crocker French Vanilla Cake Mix healthy?
- Per 100 g it is high in sugar (48.5 g) and sodium (548 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Betty Crocker French Vanilla Cake Mix?
- In label order (largest amount first): Sugar Refined Wheat Flour (Maida), Edible Vegetable Oil (Palm), baking Powder, Emulsifers Stabilizers (INS477, INS471, INs415), Raising agents (INS500(ii), INS341(i), INS341(ii)), Modified starch (INS1422), Iodized Salt, Artificial Flavour (Vanilla), Food Colour (INS110).