Maggi Masala - 2 Minutes Instant Noodles Made With Quality Spices
Maggi
Ingredients
In label order, highest quantity first
- 1NOODLES: Refined wheat flour (Maida)
- 2Palm oil
- 3lodized salt
- 4Wheat gluten
- 5Thickeners (508 & 412)
- 6Acidity regulators (501(i) & 500(i)) and Humectant (451(i))
- 7MASALA TASTEMAKER®: Mixed Spices (26.2%) (Onion powder, Coriander powder, Red chilli powder, Turmeric powder, Garlic powder, Cumin powder, Aniseed powder, Ginger powder, Fenugreek powder, Black pepper powder, Toasted onion powder, Clove powder, Green cardamom powder, Nutmeg powder)
- 8Hydrolysed groundnut protein
- 9Refined wheat flour (Maida)
- 10Sugar
- 11Starch
- 12Palm oil
- 13lodized salt
- 14Thickener (508)
- 15Acidity regulator (330)
- 16Flavour enhancer (635)
- 17Colour (150d)
- 18Mineral and Wheat gluten
Nutrition facts
| Nutrient | Per 100 g | Per serving (70 g) |
|---|---|---|
| Energy | 384 kcal | 268.8 kcal |
| Fat | 12.5 g | 8.8 g |
| of which saturated | 8.2 g | 5.7 g |
| of which trans | 0.1 g | 0.1 g |
| Carbohydrate | 59.6 g | 41.7 g |
| of which sugars | 1.8 g | 1.3 g |
| Protein | 8.2 g | 5.7 g |
| Sodium | 1000 mg | 700 mg |
Questions about Maggi Masala - 2 Minutes Instant Noodles Made With Quality Spices
- Is Maggi Masala - 2 Minutes Instant Noodles Made With Quality Spices healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 62/100 (grade C). Per 100 g it is high in sodium (1000 mg) and saturated fat (8.2 g). Palm oil, Iodized salt, Wheat gluten, Humectant (451(i) - Pentasodium Triphosphate) and 5 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Maggi Masala - 2 Minutes Instant Noodles Made With Quality Spices?
- In label order (largest amount first): NOODLES: Refined wheat flour (Maida), Palm oil, lodized salt, Wheat gluten, Thickeners (508 & 412), Acidity regulators (501(i) & 500(i)) and Humectant (451(i)), MASALA TASTEMAKER®: Mixed Spices (26.2%) (Onion powder, Coriander powder, Red chilli powder, Turmeric powder, Garlic powder, Cumin powder, Aniseed powder, Ginger powder, Fenugreek powder, Black pepper powder, Toasted onion powder, Clove powder, Green cardamom powder, Nutmeg powder), Hydrolysed groundnut protein, Refined wheat flour (Maida), Sugar, Starch, Palm oil, and 6 more.
- Does Maggi Masala - 2 Minutes Instant Noodles Made With Quality Spices contain any ingredients worth knowing about?
- Palm oil (worth noting): Palm oil is widely used but debated due to its high saturated fat content and environmental concerns. Iodized salt (worth noting): Excessive salt intake is linked to hypertension and other health issues. Wheat gluten (worth noting): Safe for most people but should be avoided by those with celiac disease or gluten sensitivity. Humectant (451(i) - Pentasodium Triphosphate) (worth noting): Permitted as a humectant but with maximum-use limits in some jurisdictions. Hydrolysed groundnut protein (worth noting): Safe for most people but can cause severe allergic reactions in individuals with peanut allergies. Sugar (worth noting): Excessive sugar consumption is linked to obesity and other health issues.