
Ingredients
In label order, highest quantity first
- 1Noodles : Refined Wheat Flour (Maida)
- 2Palm Oil
- 3Iodized Salt
- 4Wheat Gluten
- 5Thickeners (508 & 412)
- 6Acidity Regulators (501 (i) & 500 (i)) And Humectant (451(i))
- 7Masala Tastemaker : Mixed Spices (36.5%) (Garlic Powder, Red Chilli Powder, Red Chilli Bits, Black Pepper Powder, Ginger Powder, Curry Spice Extract Blend)
- 8Soya Sauce Powder (Soya Sauce (14.1%), Maltodextrin, Salt, Color (150c))
- 9Iodized Salt
- 10Sugar
- 11Thickeners (508 & 412)
- 12Starch
- 13Flavour Enhancer (635)
- 14Acidity Regulator (330)
- 15Dehydrated Spring Onion (2%)
- 16Yeast Extract Powder
- 17Palm Oil And Color (150d)
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 332 kcal |
| Fat | 12 g |
| of which saturated | 8.1 g |
| of which trans | 0.1 g |
| Carbohydrate | 48 g |
| of which sugars | 0.9 g |
| Protein | 8.1 g |
| Sodium | 1040 mg |
Questions about Maggi Spicy Manchurian Instant Noodles
- Is Maggi Spicy Manchurian Instant Noodles healthy?
- Per 100 g it is high in sodium (1040 mg) and saturated fat (8.1 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Maggi Spicy Manchurian Instant Noodles?
- In label order (largest amount first): Noodles : Refined Wheat Flour (Maida), Palm Oil, Iodized Salt, Wheat Gluten, Thickeners (508 & 412), Acidity Regulators (501 (i) & 500 (i)) And Humectant (451(i)), Masala Tastemaker : Mixed Spices (36.5%) (Garlic Powder, Red Chilli Powder, Red Chilli Bits, Black Pepper Powder, Ginger Powder, Curry Spice Extract Blend), Soya Sauce Powder (Soya Sauce (14.1%), Maltodextrin, Salt, Color (150c)), Iodized Salt, Sugar, Thickeners (508 & 412), Starch, and 5 more.
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