Campbell's Condensed 98% Fat Free Cream of Mushroom Soup
Campbell's
Listed as: Campbell's Condensed 98% Fat Free Cream of Mushroom Soup, 10.5 oz Can
Ingredients
In label order, highest quantity first
- 1INGREDIENTS: WATER
- 2MUSHROOMS
- 3MODIFIED CORNSTARCH
- 4WHEAT FLOUR
- 5CONTAINS LESS THAN 2% OF: CREAM
- 6SALT
- 7VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN)
- 8WHEY
- 9SOY PROTEIN CONCENTRATE
- 10NATURAL FLAVORING
- 11YEAST EXTRACT
- 12DRIED GARLIC.CONTAINS: WHEAT
- 13MILK
- 14SOY.
Nutrition facts
| Nutrient | Per 100 ml | Per serving (120 ml) |
|---|---|---|
| Energy | 50 kcal | 60 kcal |
| Fat | 1.7 g | 2 g |
| of which saturated | 0.4 g | 0.5 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 7.5 g | 9 g |
| of which sugars | 0.8 g | 1 g |
| of which added sugars | 0 g | 0 g |
| Fibre | 0 g | 0 g |
| Protein | 0.8 g | 1 g |
| Sodium | 625 mg | 750 mg |
Questions about Campbell's Condensed 98% Fat Free Cream of Mushroom Soup
- Is Campbell's Condensed 98% Fat Free Cream of Mushroom Soup healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 72/100 (grade B). Per 100 g it is high in sodium (625 mg). Natural Flavoring is worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Campbell's Condensed 98% Fat Free Cream of Mushroom Soup?
- In label order (largest amount first): INGREDIENTS: WATER, MUSHROOMS, MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: CREAM, SALT, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), WHEY, SOY PROTEIN CONCENTRATE, NATURAL FLAVORING, YEAST EXTRACT, DRIED GARLIC.CONTAINS: WHEAT, and 2 more.
- Does Campbell's Condensed 98% Fat Free Cream of Mushroom Soup contain any ingredients worth knowing about?
- Natural Flavoring (worth noting): The exact composition of natural flavoring is not disclosed, which may raise concerns for sensitive individuals.
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