DiGiorno Spinach, Mushroom & Garlic Rising Crust Frozen Pizza

Questions about DiGiorno Spinach, Mushroom & Garlic Rising Crust Frozen Pizza

Is DiGiorno Spinach, Mushroom & Garlic Rising Crust Frozen Pizza healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 65/100 (grade B). Per 100 g it is high in sodium (448 mg). Sugar, Wheat Gluten, Salt and Seasoning Blend (Salt, Spice, Dried Garlic) are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in DiGiorno Spinach, Mushroom & Garlic Rising Crust Frozen Pizza?

In label order (largest amount first): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SPINACH BLEND (SPINACH, GARLIC), TOMATO PASTE, MUSHROOMS, SUGAR, WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, and 7 more.

Does DiGiorno Spinach, Mushroom & Garlic Rising Crust Frozen Pizza contain any ingredients worth knowing about?

Sugar (worth noting): Excessive consumption of added sugars is linked to health concerns like obesity and diabetes. Wheat Gluten (worth noting): Safe for most people, but individuals with celiac disease or gluten sensitivity should avoid it. Salt (worth noting): Excessive sodium intake is associated with high blood pressure and cardiovascular issues. Seasoning Blend (Salt, Spice, Dried Garlic) (worth noting): Contains salt, which should be consumed in moderation to avoid excessive sodium intake.