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Food & BeveragesBakeryUnited States

DiGiorno Thin & Crispy Stuffed Crust Pepperoni & Sausage Pizza

DiGiorno

Listed as: DiGiorno Thin and Crispy Stuffed Crust Pepperoni and Sausage Frozen Pizza 21.4oz

Ingredients

In label order, highest quantity first

  1. 1WATER
  2. 2ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)
  3. 3LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES)
  4. 4PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE)
  5. 5COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN
  6. 6BHA
  7. 7BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATE], SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID)
  8. 8PEPPERONI MADE WITH PORK
  9. 9CHICKEN
  10. 10BEEF
  11. 11BHA
  12. 12BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID)
  13. 13TOMATO PASTE
  14. 142% OR LESS OF BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT)
  15. 15PALM OIL
  16. 16VEGETABLE OIL (CORN OIL AND/OR SOYBEAN OIL AND/OR CANOLA OIL)
  17. 17PARMESAN
  18. 18ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES)
  19. 19SUGAR
  20. 20SALT
  21. 21MALTODEXTRIN
  22. 22VEGETABLE OIL (CORN OIL AND/OR SOYBEAN OIL AND/OR PALM OIL)
  23. 23YEAST
  24. 24SPICES
  25. 25DRIED GARLIC
  26. 26NATURAL FLAVOR
  27. 27MODIFIED FOOD STARCH.

Nutrition facts

NutrientPer 100 gPer serving (152 g)
Energy270 kcal410.4 kcal
Fat15.1 g23 g
of which saturated7.2 g11 g
of which trans0 g0 g
Carbohydrate21 g31.9 g
of which sugars2 g3 g
of which added sugars0.7 g1.1 g
Fibre1.3 g2 g
Protein12.5 g19 g
Sodium599 mg910.5 mg

Questions about DiGiorno Thin & Crispy Stuffed Crust Pepperoni & Sausage Pizza

Is DiGiorno Thin & Crispy Stuffed Crust Pepperoni & Sausage Pizza healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 53/100 (grade C). Per 100 g it is high in sodium (599 mg) and saturated fat (7.24 g). Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), BHA, BHT and Citric Acid Added to Help Protect Flavor, Palm Oil and 4 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in DiGiorno Thin & Crispy Stuffed Crust Pepperoni & Sausage Pizza?
In label order (largest amount first): WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE), COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATE], SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID), PEPPERONI MADE WITH PORK, CHICKEN, BEEF, BHA, BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID), and 15 more.
Does DiGiorno Thin & Crispy Stuffed Crust Pepperoni & Sausage Pizza contain any ingredients worth knowing about?
Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose) (worth noting): Modified food starch is widely permitted but may have usage limits depending on food category. BHA (worth noting): Permitted as an antioxidant but debated for potential long-term health effects. BHT and Citric Acid Added to Help Protect Flavor (worth noting): Permitted as an antioxidant but debated for potential long-term health effects. Palm Oil (worth noting): Palm oil is permitted but debated due to environmental concerns and potential health impacts of saturated fats. Sugar (worth noting): Excessive consumption of sugar is linked to health concerns such as obesity and diabetes. Salt (worth noting): Excessive salt intake is linked to high blood pressure and cardiovascular issues.
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