Frank's Buffalo Boneless Chicken Bites

Questions about Frank's Buffalo Boneless Chicken Bites

Is Frank's Buffalo Boneless Chicken Bites healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 60/100 (grade C). Per 100 g it is high in sodium (869 mg). Bleached Wheat Flour, Salt, Natural Butter Type Flavor, Flavor and 5 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Frank's Buffalo Boneless Chicken Bites?

In label order (largest amount first): WHITE MEAT CHICKEN, BLEACHED WHEAT FLOUR, WATER, SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, NATURAL BUTTER TYPE FLAVOR AND GARLIC POWDER). CONTAINS 2% OR LESS OF: SEASONING (CORN MALTODEXTRIN, SALT, CAYENNE PEPPER SAUCE [CAYENNE RED PEPPER, VINEGAR SOLIDS, SALT, GARLIC], PAPRIKA, MODIFIED FOOD STARCH, GARLIC POWDER, WHEY, FLAVOR, XANTHAN GUM, VINEGAR SOLIDS, DEHYDRATED BUTTER [BUTTER, SALT]), WHEAT FLOUR, SALT, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SPICES, SODIUM PHOSPHATES, SPICE EXTRACTIVE, PAPRIKA EXTRACT (COLOR), and 10 more.

Does Frank's Buffalo Boneless Chicken Bites contain any ingredients worth knowing about?

Bleached Wheat Flour (worth noting): Bleaching agents used in wheat flour are restricted in India. Salt (worth noting): Excessive consumption of salt is linked to health risks such as hypertension. Natural Butter Type Flavor (worth noting): The exact composition of the flavoring is unclear, and some artificial flavorings have debated safety profiles. Flavor (worth noting): The specific composition of the flavoring is not disclosed, which makes its safety unclear. Isolated Soy Protein (worth noting): Soy protein may not be suitable for individuals with soy allergies or sensitivities. Sodium Phosphates (worth noting): Excessive phosphate intake may affect kidney health and calcium balance.