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Ingredients

In label order, highest quantity first

  1. 1CULTURED NONFAT MILK
  2. 2NONFAT MILK
  3. 3MILK
  4. 4CONTAINS LESS THAN 2% OF: SALT
  5. 5TAPIOCA STARCH
  6. 6ARTIFICIAL COLOR*
  7. 7GUAR GUM
  8. 8MONO- AND DIGLYCERIDES
  9. 9LOCUST BEAN GUM
  10. 10CARRAGEENAN
  11. 11POLYSORBATE 80
  12. 12NATURAL AND ARTIFICIAL FLAVORS
  13. 13POTASSIUM SORBATE (PRESERVATIVE)
  14. 14VITAMIN A PALMITATE
  15. 15ENZYMES.

Nutrition facts

NutrientPer 100 g
Energy80 kcal
Fat0.9 g
of which saturated0.4 g
of which trans0 g
Carbohydrate4.4 g
of which sugars3.5 g
Fibre0.9 g
Protein11.5 g
Sodium425 mg

Questions about Harris-Teeter Small Curd Cottage Cheese

Is Harris-Teeter Small Curd Cottage Cheese healthy?
Per 100 g it is high in sodium (425 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Harris-Teeter Small Curd Cottage Cheese?
In label order (largest amount first): CULTURED NONFAT MILK, NONFAT MILK, MILK, CONTAINS LESS THAN 2% OF: SALT, TAPIOCA STARCH, ARTIFICIAL COLOR*, GUAR GUM, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN, POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVORS, and 3 more.