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Food & BeveragesUnited States

Hy-Vee Small Curd Cottage Cheese

Hy-Vee

Listed as: 1% LOWFAT SMALL CURD COTTAGE CHEESE

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Ingredients

In label order, highest quantity first

  1. 1CULTURED NONFAT MILK
  2. 2MILK
  3. 3LESS THAN 2% OF: WHEY
  4. 4SALT
  5. 5MALTODEXTRIN
  6. 6GUAR GUM
  7. 7CITRIC ACID
  8. 8CARRAGEENAN
  9. 9MONO- AND DIGLYCERIDES
  10. 10LOCUST BEAN GUM
  11. 11POLYSORBATE 80
  12. 12POTASSIUM SORBATE AND CARBON DIOXIDE (PRESERVATIVES)
  13. 13PHOSPHORIC ACID
  14. 14NATURAL AND ARTIFICIAL FLAVOR
  15. 15VITAMIN A PALMITATE
  16. 16ENZYME.

Nutrition facts

NutrientPer 100 g
Energy80 kcal
Fat1.3 g
of which saturated0.9 g
Carbohydrate5.3 g
of which sugars3.5 g
Fibre0 g
Protein10.6 g
Sodium389 mg

Questions about Hy-Vee Small Curd Cottage Cheese

Is Hy-Vee Small Curd Cottage Cheese healthy?
Per 100 g, sugar and sodium are below our "high" thresholds. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Hy-Vee Small Curd Cottage Cheese?
In label order (largest amount first): CULTURED NONFAT MILK, MILK, LESS THAN 2% OF: WHEY, SALT, MALTODEXTRIN, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, POTASSIUM SORBATE AND CARBON DIOXIDE (PRESERVATIVES), and 4 more.

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