Hidden Valley Plant Powered Ranch Topping & Dressing
Hidden Valley
Listed as: PLANT POWERED RANCH TOPPING & DRESSING, PLANT POWERED RANCH
Ingredients
In label order, highest quantity first
- 1WATER
- 2VEGETABLE OIL (SOYBEAN AND/OR CANOLA)
- 3SUGAR
- 4SALT
- 5SOYBEAN PROTEIN ISOLATE
- 6VINEGAR
- 7LESS THAN 1% OF: SPICES
- 8PHOSPHORIC ACID
- 9GARLIC*
- 10ONION*
- 11XANTHAN GUM
- 12MODIFIED FOOD STARCH
- 13NATURAL FLAVORS
- 14PARSLEY
- 15WITH NISIN PREPARATION
- 16SORBIC ACID
- 17CALCIUM DISODIUM EDTA AND ROSEMARY EXTRACT ADDED TO PRESERVE FRESHNESS.
Nutrition facts
| Nutrient | Per 100 ml | Per serving (30 ml) |
|---|---|---|
| Energy | 367 kcal | 110.1 kcal |
| Fat | 40 g | 12 g |
| of which saturated | 5 g | 1.5 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 3.3 g | 1 g |
| of which sugars | 3.3 g | 1 g |
| of which added sugars | 3.3 g | 1 g |
| Fibre | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Sodium | 833 mg | 249.9 mg |
Questions about Hidden Valley Plant Powered Ranch Topping & Dressing
- Is Hidden Valley Plant Powered Ranch Topping & Dressing healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (833 mg). Phosphoric Acid, Natural Flavors, Nisin Preparation, Sorbic Acid and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Hidden Valley Plant Powered Ranch Topping & Dressing?
- In label order (largest amount first): WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SUGAR, SALT, SOYBEAN PROTEIN ISOLATE, VINEGAR, LESS THAN 1% OF: SPICES, PHOSPHORIC ACID, GARLIC*, ONION*, XANTHAN GUM, MODIFIED FOOD STARCH, and 5 more.
- Does Hidden Valley Plant Powered Ranch Topping & Dressing contain any ingredients worth knowing about?
- Phosphoric Acid (worth noting): Permitted as an acidity regulator, but excessive consumption may lead to concerns over enamel erosion or gastrointestinal irritation. Natural Flavors (worth noting): The term 'natural flavors' is broad and may include substances derived from natural sources but processed synthetically. Nisin Preparation (worth noting): Used as a preservative to inhibit bacterial growth; excessive use may lead to concerns over antimicrobial resistance. Sorbic Acid (worth noting): Used as a preservative to inhibit mold and yeast growth; excessive consumption may lead to mild gastrointestinal irritation. Calcium Disodium EDTA (worth noting): Used as a chelating agent to preserve food quality; excessive consumption may lead to mineral depletion.
Other healthy alternatives
Other brands' salad dressing with a Health Score of 65 or more.
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