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Keebler Graham Pie Crust

Keebler

Listed as: 10 INCH SIZE GRAHAM PIE CRUST

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Ingredients

In label order, highest quantity first

  1. 1ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2, [RIBOFLAVIN], FOLIC ACID)
  2. 2PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS
  3. 3SUGAR
  4. 4GRAHAM FLOUR
  5. 5CORN SYRUP
  6. 6MOLASSES
  7. 7CONTAINS 2% OR LESS OF SALT
  8. 8LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE)
  9. 9MALT EXTRACT
  10. 10SOY LECITHIN

Nutrition facts

NutrientPer 100 gPer serving (26 g)
Energy500 kcal130 kcal
Fat23.1 g6 g
of which saturated15.4 g4 g
of which trans0 g0 g
Carbohydrate65.4 g17 g
of which sugars26.9 g7 g
of which added sugars26.9 g7 g
Fibre3.8 g1 g
Protein3.9 g1 g
Sodium538 mg139.9 mg

Questions about Keebler Graham Pie Crust

Is Keebler Graham Pie Crust healthy?
Per 100 g it is high in sugar (26.9 g), sodium (538 mg) and saturated fat (15.4 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Keebler Graham Pie Crust?
In label order (largest amount first): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2, [RIBOFLAVIN], FOLIC ACID), PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, SUGAR, GRAHAM FLOUR, CORN SYRUP, MOLASSES, CONTAINS 2% OR LESS OF SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MALT EXTRACT, SOY LECITHIN.

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