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Food & BeveragesStaplesUnited States

Kraft Original Cheddar Macaroni & Cheese Dinner

Kraft

Listed as: ORIGINAL CHEDDAR MACARONI AND CHEESE DINNER, CHEDDAR

Ingredients

In label order, highest quantity first

  1. 1ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID)
  2. 2CHEESE SAUCE (WHEY, MILK, CANOLA OIL, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR, OLEORESIN PAPRIKA [COLOR], ENZYMES, CHEESE CULTURE)

Nutrition facts

NutrientPer 100 gPer serving (98 g)
Energy316 kcal309.7 kcal
Fat11.2 g11 g
of which saturated2.5 g2.5 g
of which trans0 g0 g
Carbohydrate42.9 g42 g
of which sugars4.1 g4 g
of which added sugars0 g0 g
Fibre1 g1 g
Protein12.2 g12 g
Sodium929 mg910.4 mg

Questions about Kraft Original Cheddar Macaroni & Cheese Dinner

Is Kraft Original Cheddar Macaroni & Cheese Dinner healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 75/100 (grade B). Per 100 g it is high in sodium (929 mg). Sodium Phosphate and Sorbic Acid are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Kraft Original Cheddar Macaroni & Cheese Dinner?
In label order (largest amount first): ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (WHEY, MILK, CANOLA OIL, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR, OLEORESIN PAPRIKA [COLOR], ENZYMES, CHEESE CULTURE).
Does Kraft Original Cheddar Macaroni & Cheese Dinner contain any ingredients worth knowing about?
Sodium Phosphate (worth noting): Excessive intake of phosphates may pose health risks, particularly for individuals with kidney issues. Sorbic Acid (worth noting): Excessive intake may cause mild irritation in sensitive individuals.

Other healthy alternatives

Other brands' pasta with a Health Score of 65 or more.