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Kraft Unicorn Shapes Macaroni & Cheese Dinner

Kraft

Listed as: UNICORN SHAPES MACARONI & CHEESE DINNER

Ingredients

In label order, highest quantity first

  1. 1ENRICHED MACARONI (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHOLE WHEAT FLOUR)
  2. 2CHEESE SAUCE MIX (WHEY, MILKFAT, MILK PROTEIN CONCENTRATE, SALT, CALCIUM CARBONATE, SODIUM TRIPHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, SODIUM PHOSPHATE, LACTIC ACID, NATURAL FLAVOR, MILK, WITH PAPRIKA, ANNATTO, AND TURMERIC ADDED FOR COLOR, ENZYMES, CHEESE CULTURE, SODIUM CASEINATE)

Nutrition facts

NutrientPer 100 gPer serving (70 g)
Energy357 kcal249.9 kcal
Fat2.9 g2 g
of which saturated0.7 g0.5 g
of which trans0 g0 g
Carbohydrate70 g49 g
of which sugars10 g7 g
of which added sugars0 g0 g
Fibre2.9 g2 g
Protein12.9 g9 g
Sodium686 mg480.2 mg

Questions about Kraft Unicorn Shapes Macaroni & Cheese Dinner

Is Kraft Unicorn Shapes Macaroni & Cheese Dinner healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 71/100 (grade B). Per 100 g it is high in sodium (686 mg). Salt, Sodium Triphosphate, Sodium Phosphate, Natural Flavor and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Kraft Unicorn Shapes Macaroni & Cheese Dinner?
In label order (largest amount first): ENRICHED MACARONI (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHOLE WHEAT FLOUR), CHEESE SAUCE MIX (WHEY, MILKFAT, MILK PROTEIN CONCENTRATE, SALT, CALCIUM CARBONATE, SODIUM TRIPHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, SODIUM PHOSPHATE, LACTIC ACID, NATURAL FLAVOR, MILK, WITH PAPRIKA, ANNATTO, AND TURMERIC ADDED FOR COLOR, ENZYMES, CHEESE CULTURE, SODIUM CASEINATE).
Does Kraft Unicorn Shapes Macaroni & Cheese Dinner contain any ingredients worth knowing about?
Salt (worth noting): Excessive sodium intake is linked to hypertension and cardiovascular risks. Sodium Triphosphate (worth noting): Excessive phosphate intake may affect calcium metabolism and bone health. Sodium Phosphate (worth noting): Excessive phosphate intake may affect calcium metabolism and bone health. Natural Flavor (worth noting): The exact composition of natural flavors is often undisclosed, leading to potential sensitivities in some individuals. Annatto (worth noting): Rare cases of allergic reactions have been reported.

Other healthy alternatives

Other brands' pasta with a Health Score of 65 or more.