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Lunchables Uploaded Chili Pie Recipe Walking Taco

Lunchables Uploaded

Listed as: CHILI PIE RECIPE WALKING TACO HEAT + EAT SNACK COMBINATIONS, CHILI PIE RECIPE

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Ingredients

In label order, highest quantity first

  1. 1FULLY COOKED SEASONED GROUND BEEF WITH CHILI SAUCE - CHILI SAUCE (WATER, TOMATO PASTE, ONIONS, TOMATOES, FOOD STARCH-MODIFIED, GREEN BELL PEPPERS, JALAPENO PEPPERS, DISTILLED VINEGAR, SALT, SUGAR, GROUND CHILI PEPPER, SPICES, BEEF FLAVOR CONCENTRATE [COOKED BEEF RIBEYE, BEEF JUICES, SEA SALT, YEAST EXTRACT, FLAVORING, CANOLA OIL, POTATO FLOUR, BEEF FAT], SOYBEAN OIL, ONION POWDER, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], GROUND PAPRIKA, GARLIC POWDER, NATURAL FLAVOR, CARAMEL COLOR, XANTHAN GUM)
  2. 2GROUND BEEF (BEEF, SALT, FLAVORING, CARAMEL COLOR)
  3. 3WATER
  4. 4GLUCONO DELTA LACTONE. CORN CHIPS - CORN
  5. 5VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SOYBEAN OR SUNFLOWER OIL)
  6. 6AND SALT. MOZZARELLA PASTEURIZED PREPARED CHEESE PRODUCT - PASTEURIZED PART-SKIM MILK
  7. 7WATER
  8. 8MILK PROTEIN CONCENTRATE
  9. 9SALT
  10. 10SODIUM CITRATE
  11. 11MILKFAT
  12. 12CHEESE CULTURE
  13. 13SORBIC ACID AS A PRESERVATIVE
  14. 14ENZYMES
  15. 15WITH CELLULOSE POWDER ADDED TO PREVENT CAKING. PASTEURIZED PREPARED CHEESE PRODUCT - PASTEURIZED PART-SKIM MILK
  16. 16WATER
  17. 17MILK PROTEIN CONCENTRATE
  18. 18SALT
  19. 19SODIUM CITRATE
  20. 20MILKFAT
  21. 21CHEESE CULTURE
  22. 22SORBIC ACID AS A PRESERVATIVE
  23. 23ENZYMES
  24. 24APOCAROTENAL (COLOR)
  25. 25WITH CELLULOSE POWDER ADDED TO PREVENT CAKING. CHILI SAUCE - WATER
  26. 26TOMATO PASTE
  27. 27ONIONS
  28. 28DISTILLED VINEGAR
  29. 29FOOD STARCH-MODIFIED
  30. 30SALT
  31. 31SOYBEAN OIL
  32. 32SUGAR
  33. 33JALAPENO PEPPER
  34. 34CHILI PEPPER
  35. 35SPICE
  36. 36RIBEYE BASE (COOKED RIBEYE INCLUDING BEEF JUICES, SEA SALT, YEAST EXTRACT, FLAVORING, CANOLA OIL, POTATO FLOUR AND BEEF FAT)
  37. 37ONION POWDER
  38. 38SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES)
  39. 39GARLIC POWDER
  40. 40NATURAL FLAVOR
  41. 41XANTHAN GUM.

Nutrition facts

NutrientPer 100 gPer serving (107 g)
Energy280 kcal299.6 kcal
Fat16.8 g18 g
of which saturated4.2 g4.5 g
of which trans0 g0 g
Carbohydrate22.4 g24 g
of which sugars1.9 g2 g
Fibre1.9 g2 g
Protein9.3 g10 g
Sodium748 mg800.4 mg

Questions about Lunchables Uploaded Chili Pie Recipe Walking Taco

Is Lunchables Uploaded Chili Pie Recipe Walking Taco healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 75/100 (grade B). Per 100 g it is high in sodium (748 mg). Sodium Benzoate, Potassium Sorbate, Caramel Color, Flavoring and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Lunchables Uploaded Chili Pie Recipe Walking Taco?
In label order (largest amount first): FULLY COOKED SEASONED GROUND BEEF WITH CHILI SAUCE - CHILI SAUCE (WATER, TOMATO PASTE, ONIONS, TOMATOES, FOOD STARCH-MODIFIED, GREEN BELL PEPPERS, JALAPENO PEPPERS, DISTILLED VINEGAR, SALT, SUGAR, GROUND CHILI PEPPER, SPICES, BEEF FLAVOR CONCENTRATE [COOKED BEEF RIBEYE, BEEF JUICES, SEA SALT, YEAST EXTRACT, FLAVORING, CANOLA OIL, POTATO FLOUR, BEEF FAT], SOYBEAN OIL, ONION POWDER, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], GROUND PAPRIKA, GARLIC POWDER, NATURAL FLAVOR, CARAMEL COLOR, XANTHAN GUM), GROUND BEEF (BEEF, SALT, FLAVORING, CARAMEL COLOR), WATER, GLUCONO DELTA LACTONE. CORN CHIPS - CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SOYBEAN OR SUNFLOWER OIL), AND SALT. MOZZARELLA PASTEURIZED PREPARED CHEESE PRODUCT - PASTEURIZED PART-SKIM MILK, WATER, MILK PROTEIN CONCENTRATE, SALT, SODIUM CITRATE, MILKFAT, CHEESE CULTURE, and 29 more.
Does Lunchables Uploaded Chili Pie Recipe Walking Taco contain any ingredients worth knowing about?
Sodium Benzoate (worth noting): High levels may cause adverse effects in sensitive individuals. Potassium Sorbate (worth noting): High levels may cause adverse effects in sensitive individuals. Caramel Color (worth noting): Some forms of caramel color may contain trace levels of 4-MEI, a potential carcinogen. Flavoring (worth noting): The specific composition of the flavoring is not disclosed, making its regulatory status unclear. Sorbic Acid (worth noting): High levels may cause adverse effects in sensitive individuals.

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