Oatly! Mint Chip Non-Dairy Frozen Dessert
Oatly!
Listed as: MINT CHIP NON-DAIRY FROZEN DESSERT, MINT CHIP
Ingredients
In label order, highest quantity first
- 1OAT BASE (WATER, OATS)
- 2CHOCOLATE CHIP (CHOCOLATE LIQUOR, ORGANIC CANE SUGAR, ORGANIC COCOA BUTTER, SUNFLOWER LECITHIN AND ORGANIC VANILLA EXTRACT)
- 3COCONUT OIL
- 4SUGAR
- 5DEXTROSE
- 6GLUCOSE SYRUP
- 7LOW ERUCIC RAPESEED OIL. CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES OF FATTY ACIDS
- 8LOCUST BEAN GUM
- 9GUAR GUM
- 10SEA SALT
- 11NATURAL FLAVOR.
Nutrition facts
| Nutrient | Per 100 g | Per serving (105 g) |
|---|---|---|
| Energy | 248 kcal | 260.4 kcal |
| Fat | 15.2 g | 16 g |
| of which saturated | 9.5 g | 10 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 25.7 g | 27 g |
| of which sugars | 19 g | 19.9 g |
| of which added sugars | 19 g | 19.9 g |
| Fibre | 1.9 g | 2 g |
| Protein | 1.9 g | 2 g |
| Sodium | 38 mg | 39.9 mg |
Questions about Oatly! Mint Chip Non-Dairy Frozen Dessert
- Is Oatly! Mint Chip Non-Dairy Frozen Dessert healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 60/100 (grade C). Per 100 g it is high in sugar (19 g) and saturated fat (9.52 g). Sugar, Dextrose, Glucose Syrup, Mono- and Diglycerides of Fatty Acids and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Oatly! Mint Chip Non-Dairy Frozen Dessert?
- In label order (largest amount first): OAT BASE (WATER, OATS), CHOCOLATE CHIP (CHOCOLATE LIQUOR, ORGANIC CANE SUGAR, ORGANIC COCOA BUTTER, SUNFLOWER LECITHIN AND ORGANIC VANILLA EXTRACT), COCONUT OIL, SUGAR, DEXTROSE, GLUCOSE SYRUP, LOW ERUCIC RAPESEED OIL. CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES OF FATTY ACIDS, LOCUST BEAN GUM, GUAR GUM, SEA SALT, NATURAL FLAVOR..
- Does Oatly! Mint Chip Non-Dairy Frozen Dessert contain any ingredients worth knowing about?
- Sugar (worth noting): Excessive sugar consumption is linked to health concerns such as obesity and diabetes. Dextrose (worth noting): Excessive consumption of simple sugars like dextrose can contribute to health issues such as weight gain and insulin resistance. Glucose Syrup (worth noting): High intake of glucose syrup can contribute to excessive sugar consumption and related health risks. Mono- and Diglycerides of Fatty Acids (worth noting): Permitted as an emulsifier, but excessive intake of emulsifiers may affect gut health. Natural Flavor (worth noting): The term 'natural flavor' is broad and may include various substances; some consumers prefer to avoid it due to lack of transparency.
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