Oatly! Vanilla Non-Dairy Frozen Dessert

Questions about Oatly! Vanilla Non-Dairy Frozen Dessert

Is Oatly! Vanilla Non-Dairy Frozen Dessert healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 64/100 (grade C). Per 100 g it is high in sugar (19 g) and saturated fat (8 g). Sugar, Dextrose, Glucose Syrup and Natural Flavor are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Oatly! Vanilla Non-Dairy Frozen Dessert?

In label order (largest amount first): OAT BASE (WATER, OATS), COCONUT OIL, SUGAR, DEXTROSE, GLUCOSE SYRUP, LOW ERUCIC ACID RAPESEED OIL. CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES OF FATTY ACIDS, LOCUST BEAN GUM, GUAR GUM, NATURAL FLAVOR, SEA SALT, VANILLA SEEDS..

Does Oatly! Vanilla Non-Dairy Frozen Dessert contain any ingredients worth knowing about?

Sugar (worth noting): Excessive consumption of added sugars is associated with health risks such as obesity and diabetes. Dextrose (worth noting): Excessive consumption of simple sugars like dextrose can contribute to health risks such as obesity and diabetes. Glucose Syrup (worth noting): High intake of glucose syrup, a concentrated sugar source, may contribute to health risks such as obesity and diabetes. Natural Flavor (worth noting): The term 'natural flavor' is broad and may include substances derived from natural sources but processed; transparency concerns exist.