Pillsbury Ready to Bake! Snickers Cookie Dough

Questions about Pillsbury Ready to Bake! Snickers Cookie Dough

Is Pillsbury Ready to Bake! Snickers Cookie Dough healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 69/100 (grade B). Per 100 g it is high in sugar (39.4 g) and saturated fat (9.09 g). SNICKERS Bars, Natural and Artificial Flavor, Caramel Color and Yellow 6 are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Pillsbury Ready to Bake! Snickers Cookie Dough?

In label order (largest amount first): Sugar, Enriched Flour Bleached (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Palm Oil, SNICKERS Bars (milk chocolate [sugar, cocoa butter, chocolate, skim milk, lactose, milkfat, soy lecithin], peanuts, corn syrup, sugar, palm oil, skim milk, lactose, salt, egg whites, artificial flavor), Water, Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor), Roasted Peanuts, Dextrose. Contains 2% or less of: Eggs, Salt, Baking Powder (baking soda, sodium aluminum phosphate), Modified Corn Starch, Natural and Artificial Flavor, and 4 more.

Does Pillsbury Ready to Bake! Snickers Cookie Dough contain any ingredients worth knowing about?

SNICKERS Bars (worth noting): Contains artificial flavor and added sugars, which some consumers may wish to limit. Natural and Artificial Flavor (worth noting): Artificial flavors are permitted but may raise concerns for some consumers. Caramel Color (worth noting): Certain types of caramel color may contain 4-MEI, a compound with debated safety concerns. Yellow 6 (worth noting): Linked to hyperactivity in children; requires warning labels in the EU.