Publix Cookies & Cream Bar Cake Made With Oreo
Publix
Listed as: COOKIES & CREAM BAR CAKE MADE WITH OREO, COOKIES & CREAM
Ingredients
In label order, highest quantity first
- 1SUGAR
- 2BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)
- 3EGGS
- 4NONFAT MILK
- 5PALM OIL
- 6BUTTER (PASTEURIZED CREAM)
- 7SOYBEAN OIL
- 8COCOA PROCESSED WITH ALKALI
- 9CORNSTARCH
- 10WHEY (MILK)
- 11LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE)
- 12PALM AND/OR CANOLA OIL
- 13MONOGLYCERIDES
- 14MODIFIED FOOD STARCH (CORN)
- 15SALT
- 16DEXTROSE
- 17SOY LECITHIN
- 18NATURAL AND ARTIFICIAL FLAVORS
- 19HYDROGENATED PALM KERNEL AND/OR PALM OIL
- 20SODIUM STEAROYL LACTYLATE
- 21GUMS CELLULOSE
- 22GUAR
- 23XANTHAN)
- 24WATER
- 25GUAR GUM
- 26HIGH FRUCTOSE CORN SYRUP
- 27POLYSORBATE 60
- 28CANOLA OIL
- 29COLOR ADDED
- 30CINNAMON
- 31BUTTERMILK
- 32COCOA POWDER
- 33CHOCOLATE
- 34MILKFAT
- 35SORBITAN MONOSTEARATE
- 36VANILLIN (ARTIFICIAL FLAVOR).
Nutrition facts
| Nutrient | Per 100 g | Per serving (76 g) |
|---|---|---|
| Energy | 421 kcal | 320 kcal |
| Fat | 22.4 g | 17 g |
| of which saturated | 9.2 g | 7 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 52.6 g | 40 g |
| of which sugars | 35.5 g | 27 g |
| of which added sugars | 34.2 g | 26 g |
| Fibre | 1.3 g | 1 g |
| Protein | 4 g | 3 g |
| Sodium | 329 mg | 250 mg |
Questions about Publix Cookies & Cream Bar Cake Made With Oreo
- Is Publix Cookies & Cream Bar Cake Made With Oreo healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 53/100 (grade C). Per 100 g it is high in sugar (35.5 g) and saturated fat (9.21 g). Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil and 12 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Publix Cookies & Cream Bar Cake Made With Oreo?
- In label order (largest amount first): SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, NONFAT MILK, PALM OIL, BUTTER (PASTEURIZED CREAM), SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, CORNSTARCH, WHEY (MILK), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE), PALM AND/OR CANOLA OIL, and 24 more.
- Does Publix Cookies & Cream Bar Cake Made With Oreo contain any ingredients worth knowing about?
- Sugar (worth noting): Excessive sugar consumption is linked to health risks like obesity and diabetes. Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) (worth noting): Bleached flour is highly processed and may lack some nutrients compared to whole grains. Palm Oil (worth noting): Palm oil is debated for its environmental impact and potential health effects when consumed in large amounts. Soybean Oil (worth noting): Excessive consumption of refined oils may contribute to an imbalanced omega-6 to omega-3 ratio. Palm and/or Canola Oil (worth noting): Palm oil has environmental concerns, and refined oils may contribute to an imbalanced fatty acid profile. Monoglycerides (worth noting): Monoglycerides are emulsifiers that are highly processed and may contain trans fats.
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