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Food & BeveragesBakeryUnited States

Sophia Traditional Italian Fruit Panettone Cake

Sophia

Listed as: 100% BUTTER TRADITIONAL ITALIAN FRUIT PANETTONE CAKE, TRADITIONAL ITALIAN FRUIT PANETTONE

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Ingredients

In label order, highest quantity first

  1. 1WHEAT FLOUR
  2. 2SUGAR
  3. 3BUTTER [CREAM (MILK)]
  4. 4SULTANA RAISINS (10%)
  5. 5CANDIED ORANGE PEELS (9%) (ORANGE PEELS, GLUCOSE - FRUCTOSE SYRUP, SUGAR, CITRIC ACID)
  6. 6EGG YOLK
  7. 7SOURDOUGH (WHEAT FLOUR, WATER)
  8. 8INVERT SUGAR SYRUP
  9. 9VEGETABLE MONO AND DIGLYCERIDES OF FATTY ACIDS
  10. 10SALT
  11. 11NATURAL FLAVORS.

Nutrition facts

NutrientPer 100 gPer serving (100 g)
Energy380 kcal380 kcal
Fat13 g13 g
of which saturated7.6 g7.6 g
of which trans0 g0 g
Carbohydrate56 g56 g
of which sugars26 g26 g
of which added sugars16 g16 g
Fibre2 g2 g
Protein8 g8 g
Sodium180 mg180 mg

Questions about Sophia Traditional Italian Fruit Panettone Cake

Is Sophia Traditional Italian Fruit Panettone Cake healthy?
Per 100 g it is high in sugar (26 g) and saturated fat (7.6 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Sophia Traditional Italian Fruit Panettone Cake?
In label order (largest amount first): WHEAT FLOUR, SUGAR, BUTTER [CREAM (MILK)], SULTANA RAISINS (10%), CANDIED ORANGE PEELS (9%) (ORANGE PEELS, GLUCOSE - FRUCTOSE SYRUP, SUGAR, CITRIC ACID), EGG YOLK, SOURDOUGH (WHEAT FLOUR, WATER), INVERT SUGAR SYRUP, VEGETABLE MONO AND DIGLYCERIDES OF FATTY ACIDS, SALT, NATURAL FLAVORS..

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