Silk Protein Chocolate Pea, Almond & Cashewmilk
Silk
Listed as: Silk Protein Chocolate Pea, Almond & Cashewmilk, Half Gallon
Ingredients
In label order, highest quantity first
- 1Almondmilk ( Filtered Water, Almonds)
- 2Cashewmilk ( Filtered Water, Cashews)
- 3Cane Sugar
- 4Pea Protein
- 5Contains 2% or Less of: High Oleic Sunflower Oil
- 6Cocoa Powder ( Processed with Alkali)
- 7Sea Salt
- 8Natural Flavor
- 9Calcium Carbonate
- 10Sunflower Lecithin
- 11Gellan Gum
- 12Vitamin D2
- 13Ascorbic Acid and Vitamin E Acetate (to Protect Freshness).
Nutrition facts
| Nutrient | Per 100 g | Per serving (240 g) |
|---|---|---|
| Energy | 62.5 kcal | 150 kcal |
| Fat | 2.1 g | 5 g |
| of which saturated | 0.2 g | 0.5 g |
| Carbohydrate | 7.5 g | 18 g |
| of which sugars | 5.8 g | 14 g |
| Fibre | 0.8 g | 2 g |
| Protein | 4.2 g | 10 g |
| Sodium | 66.7 mg | 160.1 mg |
Questions about Silk Protein Chocolate Pea, Almond & Cashewmilk
- Is Silk Protein Chocolate Pea, Almond & Cashewmilk healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g, sugar and sodium are below our "high" thresholds. Cane Sugar, Sea Salt and Natural Flavor are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Silk Protein Chocolate Pea, Almond & Cashewmilk?
- In label order (largest amount first): Almondmilk ( Filtered Water, Almonds), Cashewmilk ( Filtered Water, Cashews), Cane Sugar, Pea Protein, Contains 2% or Less of: High Oleic Sunflower Oil, Cocoa Powder ( Processed with Alkali), Sea Salt, Natural Flavor, Calcium Carbonate, Sunflower Lecithin, Gellan Gum, Vitamin D2, and 1 more.
- Does Silk Protein Chocolate Pea, Almond & Cashewmilk contain any ingredients worth knowing about?
- Cane Sugar (worth noting): Excessive consumption of added sugars is linked to health concerns such as obesity and diabetes. Sea Salt (worth noting): Excessive sodium intake is linked to hypertension and cardiovascular concerns. Natural Flavor (worth noting): Natural flavors are broadly permitted but lack transparency in composition, leading to consumer concerns.
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