Snickers Ice Cream Cone

Questions about Snickers Ice Cream Cone

Is Snickers Ice Cream Cone healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 58/100 (grade C). Per 100 g it is high in sugar (25.9 g) and saturated fat (7.41 g). Corn Syrup, Mono and Diglycerides, Carrageenan, Bleached Wheat Flour and 4 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Snickers Ice Cream Cone?

In label order (largest amount first): INGREDIENTS: ICE CREAM: SKIM MILK, CREAM, SUGAR, CORN SYRUP, PEANUT BUTTER (PEANUTS), WHEY, COCOA POWDER, MONO AND DIGLYCERIDES, CAROB BEAN GUM, SALT, CARRAGEENAN, CONE: BLEACHED WHEAT FLOUR, and 23 more.

Does Snickers Ice Cream Cone contain any ingredients worth knowing about?

Corn Syrup (worth noting): High consumption of added sugars, including corn syrup, is linked to health concerns like obesity and metabolic issues. Mono and Diglycerides (worth noting): Permitted as an emulsifier, but excessive intake of processed fats may have health implications. Carrageenan (worth noting): Some studies have raised concerns about gastrointestinal effects, though regulatory bodies consider it safe within limits. Bleached Wheat Flour (worth noting): Bleaching agents used in flour processing are debated for their potential health impacts. Soybean and/or Palm Oil (worth noting): Palm oil production raises environmental concerns, and excessive intake of processed oils may have health implications. Caramel Color (worth noting): Some forms of caramel color may contain 4-MEI, a compound debated for its safety.