Starbucks Vanilla Latte Flavored Skinny Chilled Iced Espresso Beverage
Starbucks
Listed as: VANILLA LATTE FLAVORED SKINNY CHILLED ICED ESPRESSO BEVERAGE, VANILLA LATTE
Ingredients
In label order, highest quantity first
- 1NONFAT MILK
- 2BREWED STARBUCKS ESPRESSO COFFEE (WATER, COFFEE)
- 3NATURAL FLAVORS
- 4CELLULOSE GEL
- 5CELLULOSE GUM
- 6SUCRALOSE
- 7CALCIUM CHLORIDE
- 8ACESULFAME POTASSIUM.
Nutrition facts
| Nutrient | Per 100 ml | Per serving (360 ml) |
|---|---|---|
| Energy | 28 kcal | 100.8 kcal |
| Fat | 0 g | 0 g |
| of which saturated | 0 g | 0 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 4.2 g | 15 g |
| of which sugars | 3.6 g | 13 g |
| of which added sugars | 0 g | 0 g |
| Fibre | 0 g | 0 g |
| Protein | 2.5 g | 9 g |
| Sodium | 42 mg | 151.2 mg |
Questions about Starbucks Vanilla Latte Flavored Skinny Chilled Iced Espresso Beverage
- Is Starbucks Vanilla Latte Flavored Skinny Chilled Iced Espresso Beverage healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g, sugar and sodium are below our "high" thresholds. Natural Flavors, Sucralose and Acesulfame Potassium are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Starbucks Vanilla Latte Flavored Skinny Chilled Iced Espresso Beverage?
- In label order (largest amount first): NONFAT MILK, BREWED STARBUCKS ESPRESSO COFFEE (WATER, COFFEE), NATURAL FLAVORS, CELLULOSE GEL, CELLULOSE GUM, SUCRALOSE, CALCIUM CHLORIDE, ACESULFAME POTASSIUM..
- Does Starbucks Vanilla Latte Flavored Skinny Chilled Iced Espresso Beverage contain any ingredients worth knowing about?
- Natural Flavors (worth noting): The term 'natural flavors' is broad and may include substances derived from natural sources but processed; specifics are unclear. Sucralose (worth noting): Studies suggest potential gut microbiome effects at high doses; regulated for safe use in food. Acesulfame Potassium (worth noting): Studies suggest potential health effects at high doses; regulated for safe use in food.
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