Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce
Sweet Baby Ray's
Listed as: HICKORY & BROWN SUGAR BARBECUE SAUCE, HICKORY & BROWN SUGAR
Ingredients
In label order, highest quantity first
- 1HIGH FRUCTOSE CORN SYRUP
- 2DISTILLED VINEGAR
- 3TOMATO PASTE
- 4MODIFIED CORN STARCH
- 5BROWN SUGAR
- 6CONTAINS LESS THAN 2% OF SALT
- 7FRUCTOSE
- 8NATURAL SMOKE FLAVOR
- 9PINEAPPLE JUICE CONCENTRATE
- 10CARAMEL COLOR
- 11MOLASSES
- 12SPICE
- 13SODIUM BENZOATE (PRESERVATIVE)
- 14GARLIC
- 15* MUSTARD FLOUR
- 16CORN SYRUP
- 17SUGAR
- 18TAMARIND
- 19NATURAL FLAVOR
- 20CELERY SEED.
Nutrition facts
| Nutrient | Per 100 g | Per serving (36 g) |
|---|---|---|
| Energy | 194 kcal | 69.8 kcal |
| Fat | 0 g | 0 g |
| of which saturated | 0 g | 0 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 50 g | 18 g |
| of which sugars | 47.2 g | 17 g |
| of which added sugars | 44.4 g | 16 g |
| Fibre | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Sodium | 806 mg | 290.2 mg |
Questions about Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce
- Is Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 67/100 (grade B). Per 100 g it is high in sugar (47.2 g) and sodium (806 mg). High Fructose Corn Syrup, Salt, Fructose, Natural Smoke Flavor and 5 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce?
- In label order (largest amount first): HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED CORN STARCH, BROWN SUGAR, CONTAINS LESS THAN 2% OF SALT, FRUCTOSE, NATURAL SMOKE FLAVOR, PINEAPPLE JUICE CONCENTRATE, CARAMEL COLOR, MOLASSES, SPICE, and 8 more.
- Does Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce contain any ingredients worth knowing about?
- High Fructose Corn Syrup (worth noting): High consumption of added sugars, including high fructose corn syrup, is associated with health concerns such as obesity and metabolic disorders. Salt (worth noting): Excessive salt intake is linked to high blood pressure and cardiovascular risks. Fructose (worth noting): Excessive fructose consumption may contribute to metabolic issues such as insulin resistance. Natural Smoke Flavor (worth noting): Some smoke flavorings may contain compounds linked to potential health risks, though evidence is inconclusive. Caramel Color (worth noting): Some types of caramel color may contain 4-MEI, a compound with debated safety concerns. Sodium Benzoate (Preservative) (worth noting): May form benzene, a carcinogen, when combined with ascorbic acid under certain conditions.
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