Sweet Baby Ray's Sweet 'N Spicy Barbecue Sauce
Sweet Baby Ray's
Listed as: SWEET 'N SPICY BARBECUE SAUCE, SWEET 'N SPICY
Ingredients
In label order, highest quantity first
- 1HIGH FRUCTOSE CORN SYRUP
- 2DISTILLED VINEGAR
- 3TOMATO PASTE
- 4MODIFIED CORN STARCH
- 5CONTAINS LESS THAN 2% OF SALT
- 6PINEAPPLE JUICE CONCENTRATE
- 7NATURAL SMOKE FLAVOR
- 8SPICE
- 9CARAMEL COLOR
- 10MOLASSES
- 11JALAPENO PEPPER*
- 12SODIUM BENZOATE (PRESERVATIVE)
- 13GARLIC
- 14* MUSTARD FLOUR
- 15CORN SYRUP
- 16SUGAR
- 17NATURAL FLAVOR
- 18TAMARIND
- 19CELERY SEED.
Nutrition facts
| Nutrient | Per 100 g | Per serving (36 g) |
|---|---|---|
| Energy | 194 kcal | 69.8 kcal |
| Fat | 0 g | 0 g |
| of which saturated | 0 g | 0 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 47.2 g | 17 g |
| of which sugars | 41.7 g | 15 g |
| of which added sugars | 38.9 g | 14 g |
| Fibre | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Sodium | 806 mg | 290.2 mg |
Questions about Sweet Baby Ray's Sweet 'N Spicy Barbecue Sauce
- Is Sweet Baby Ray's Sweet 'N Spicy Barbecue Sauce healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 67/100 (grade B). Per 100 g it is high in sugar (41.7 g) and sodium (806 mg). High Fructose Corn Syrup, Salt, Natural Smoke Flavor, Caramel Color and 3 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Sweet Baby Ray's Sweet 'N Spicy Barbecue Sauce?
- In label order (largest amount first): HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICE, CARAMEL COLOR, MOLASSES, JALAPENO PEPPER*, SODIUM BENZOATE (PRESERVATIVE), and 7 more.
- Does Sweet Baby Ray's Sweet 'N Spicy Barbecue Sauce contain any ingredients worth knowing about?
- High Fructose Corn Syrup (worth noting): Linked to concerns about excessive sugar consumption and metabolic health in high quantities. Salt (worth noting): Excessive consumption linked to hypertension and cardiovascular risks. Natural Smoke Flavor (worth noting): Debated evidence around potential contaminants in smoke flavoring. Caramel Color (worth noting): Some types of caramel color are regulated due to concerns about contaminants like 4-MEI. Sodium Benzoate (Preservative) (worth noting): Permitted as a preservative with strict limits due to potential health concerns at high doses. Corn Syrup (worth noting): Linked to concerns about excessive sugar consumption and metabolic health in high quantities.
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