Ingredients
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Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Fat | 31.3 g |
| of which saturated | 6.8 g |
| of which trans | 0 g |
| Carbohydrate | 16 g |
| of which sugars | 8 g |
| Protein | 30 g |
| Sodium | 146 mg |