
Lay's Hot Chips Style Asian Fiery Chilli Potato Chips
Lay's
Ingredients
In label order, highest quantity first
- 1Potato (84%)
- 2Edible Vegetable Oil (Palmolein)
- 3Seasoning (Spices and Condiments, Iodised Salt, Black Salt, Maltodextrin, Flavour (Natural Flavouring Substances), Refined Wheat Flour (Maida), Acidity Regulators (330, 296), Hydrolysed Vegetable Protein, Tomato Powder, Salt Substitute (Potassium Chloride), Yeast Extract, Flavour Enhancers (627, 631))
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 540 kcal |
| Fat | 33.5 g |
| of which saturated | 14.9 g |
| of which trans | 0.1 g |
| Carbohydrate | 52.1 g |
| of which sugars | 1.5 g |
| Protein | 6.9 g |
| Sodium | 825 mg |
Questions about Lay's Hot Chips Style Asian Fiery Chilli Potato Chips
- Is Lay's Hot Chips Style Asian Fiery Chilli Potato Chips healthy?
- Per 100 g it is high in sodium (825 mg) and saturated fat (14.9 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Lay's Hot Chips Style Asian Fiery Chilli Potato Chips?
- In label order (largest amount first): Potato (84%), Edible Vegetable Oil (Palmolein), Seasoning (Spices and Condiments, Iodised Salt, Black Salt, Maltodextrin, Flavour (Natural Flavouring Substances), Refined Wheat Flour (Maida), Acidity Regulators (330, 296), Hydrolysed Vegetable Protein, Tomato Powder, Salt Substitute (Potassium Chloride), Yeast Extract, Flavour Enhancers (627, 631)).