
Ingredients
In label order, highest quantity first
- 1Ghee Rava Upma: Semolina (71%)
- 2Edible Vegetable Oil ( Refined Sunflower Oil)
- 3Ghee (4%) (Clarified Butter)
- 4Sugar
- 5Salt
- 6Cashew Nut
- 7Urad Dal (Black Gram)
- 8Spices and Condiments (Mustard, Ginger, Green Chilli)
- 9Dehydrated Carrot
- 10Curry Leaves
- 11Natural and Nature Identical Flavour
- 12Lemon Powder
- 13Bhujiya: Bean Flour (Moth Flour)
- 14Gram Pulse Flour
- 15Edible Vegetable Oil (Soyabean Oil, Cottonseed and Palmolein Oil)
- 16Spices & Condiments (Red Chilli Powder, Ginger, Black Pepper, Cardamom, Nutmeg, Clove, Cumin Powder, Mace)
- 17Salt
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 470 kcal |
| Fat | 18 g |
| of which saturated | 3 g |
| of which trans | 0 g |
| Carbohydrate | 66 g |
| of which sugars | 2 g |
| Protein | 10 g |
| Sodium | 1130 mg |
Questions about MOM Ghee Rava Upma With Bhujia
- Is MOM Ghee Rava Upma With Bhujia healthy?
- Per 100 g it is high in sodium (1130 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in MOM Ghee Rava Upma With Bhujia?
- In label order (largest amount first): Ghee Rava Upma: Semolina (71%), Edible Vegetable Oil ( Refined Sunflower Oil), Ghee (4%) (Clarified Butter), Sugar, Salt, Cashew Nut, Urad Dal (Black Gram), Spices and Condiments (Mustard, Ginger, Green Chilli), Dehydrated Carrot, Curry Leaves, Natural and Nature Identical Flavour, Lemon Powder, and 5 more.