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Too Yumm Too Yumm Baked Dahi Papdi Chaat Multigrain Chips
Food & BeveragesSnacksEurope

Too Yumm Baked Dahi Papdi Chaat Multigrain Chips

Too Yumm

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Ingredients

In label order, highest quantity first

  1. 1Corn flour (31%)
  2. 2whole wheat flour (atta) (22%)
  3. 3edible vegetable oil (rice bran oil)
  4. 4rice flour (18%)
  5. 5seasoning [sugar
  6. 6iodised salt
  7. 7spices & condiments
  8. 8black salt
  9. 9acidity regulators (INS 330, INS 334)
  10. 10milk solids
  11. 11anticaking agent (INS 551)
  12. 12natural and nature identical flavouring substances
  13. 13stabilizer (INS 414)
  14. 14flavour enhancers (INS 627, INS 631)]
  15. 15gram flour (5%)
  16. 16oats (1%)
  17. 17anticaking agent (INS 170)
  18. 18colour (INS 150d)

Nutrition facts

NutrientPer 100 g
Energy464 kcal
Fat18.3 g
of which saturated4.5 g
of which trans0.1 g
Carbohydrate67 g
of which sugars8.5 g
Protein7.9 g
Sodium880 mg

Questions about Too Yumm Baked Dahi Papdi Chaat Multigrain Chips

Is Too Yumm Baked Dahi Papdi Chaat Multigrain Chips healthy?
Per 100 g it is high in sodium (880 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Too Yumm Baked Dahi Papdi Chaat Multigrain Chips?
In label order (largest amount first): Corn flour (31%), whole wheat flour (atta) (22%), edible vegetable oil (rice bran oil), rice flour (18%), seasoning [sugar, iodised salt, spices & condiments, black salt, acidity regulators (INS 330, INS 334), milk solids, anticaking agent (INS 551), natural and nature identical flavouring substances, and 6 more.