
Ingredients
In label order, highest quantity first
- 1Potato
- 2edible vegetable oil (palmolein oil / rice bran oil / cotton seed oil)
- 3sugar
- 4salt
- 5*spice & condiments {red chilli powder (2.3%)
- 6garlic powder (0.5%)}
- 7dehydrated vegetable powder {onion powder (0.5%)}
- 8hydrolysed vegetable protein (soya)
- 9flavour (natural & nature identical flavouring substances)
- 10acidity regulator (INS 330)
- 11flavour enhancer (INS 627, INS 631) & anticaking agent (INS 551)
- 12*Used as natural flavouring agent
- 13Contain: Soy
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 533 kcal |
| Fat | 31.4 g |
| of which saturated | 12.4 g |
| of which trans | 0 g |
| Carbohydrate | 55.4 g |
| of which sugars | 3.8 g |
| Protein | 7.4 g |
| Sodium | 903.7 mg |
Questions about Yellow Diamond Spicy Korean Potato Chips
- Is Yellow Diamond Spicy Korean Potato Chips healthy?
- Per 100 g it is high in sodium (903.7 mg) and saturated fat (12.4 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Yellow Diamond Spicy Korean Potato Chips?
- In label order (largest amount first): Potato, edible vegetable oil (palmolein oil / rice bran oil / cotton seed oil), sugar, salt, *spice & condiments {red chilli powder (2.3%), garlic powder (0.5%)}, dehydrated vegetable powder {onion powder (0.5%)}, hydrolysed vegetable protein (soya), flavour (natural & nature identical flavouring substances), acidity regulator (INS 330), flavour enhancer (INS 627, INS 631) & anticaking agent (INS 551), *Used as natural flavouring agent, and 1 more.