Ingredients
In label order, highest quantity first
- 1Wheat Flour (57%)
- 2Wholegrain Wheat Flour (10%)
- 3Tapioca Starch
- 4Potassium Chloride
- 5Stabilisers
- 6Salt
- 7Herbs and Spices (2.4%) (including Chilli, Black Pepper, and Parsley)
- 8Garlic (1.5%)
- 9Chicken Meat and Fat
- 10Flavour Enhancer
- 11Flavouring
- 12Palm Olein
- 13Garlic-Flavoured Oil (9%)
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Fat | 10.2 g |
Questions about Maggi Aglio Olio Instant Noodles
- What are the ingredients in Maggi Aglio Olio Instant Noodles?
- In label order (largest amount first): Wheat Flour (57%), Wholegrain Wheat Flour (10%), Tapioca Starch, Potassium Chloride, Stabilisers, Salt, Herbs and Spices (2.4%) (including Chilli, Black Pepper, and Parsley), Garlic (1.5%), Chicken Meat and Fat, Flavour Enhancer, Flavouring, Palm Olein, and 1 more.
