
Ingredients
In label order, highest quantity first
- 1Noodles– Refined Wheat Flour
- 2Edible Vegetable Oil
- 3Tapioca Starch
- 4Iodised Salt Sauce – Sugar
- 5Soy Sauce
- 6Maltodextrin
- 7Water
- 8Seasoning blends (habanero base, red pepper, garlic, onion, spices)
- 9Refined Salt
- 10Soybean Oil
- 11Flavor enhancers (Disodium 5’-ribonucleotide, Disodium succinate)
- 12Oleoresins (capsicum, paprika)
- 13Yeast extract Seasoning– Sesame Seeds
- 14Dry Seaweed
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 380 kcal |
| Fat | 15 g |
| of which trans | 0 g |
| Carbohydrate | 62.8 g |
| of which sugars | 1.3 g |
| Fibre | 4 g |
| Protein | 11 g |
| Sodium | 960 mg |
Questions about Bulcha 2 x Spicy Bulcha Korean Instant Noodles
- Is Bulcha 2 x Spicy Bulcha Korean Instant Noodles healthy?
- Per 100 g it is high in sodium (960 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Bulcha 2 x Spicy Bulcha Korean Instant Noodles?
- In label order (largest amount first): Noodles– Refined Wheat Flour, Edible Vegetable Oil, Tapioca Starch, Iodised Salt Sauce – Sugar, Soy Sauce, Maltodextrin, Water, Seasoning blends (habanero base, red pepper, garlic, onion, spices), Refined Salt, Soybean Oil, Flavor enhancers (Disodium 5’-ribonucleotide, Disodium succinate), Oleoresins (capsicum, paprika), and 2 more.
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