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Maggi Maggi Double Masala Instant Noodles
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Maggi Double Masala Instant Noodles

Maggi

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Ingredients

In label order, highest quantity first

  1. 1Noodles: Refined wheat flour (Maida)
  2. 2Palm oil
  3. 3iodized salt
  4. 4Wheat gluten
  5. 5Thickeners (508 & 412)
  6. 6Acidity regulators (501(i) & 500(i)) and Humectant (451(i))
  7. 7Masala Tastemaker®: Mixed Spices (26.2%) (Onion powder, Coriander powder, Red chilli powder, Turmeric powder, Garlic powder, Cumin powder, Aniseed powder, Ginger powder, Fenugreek powder, Black pepper powder, Toasted onion powder, clove powder, Green cardamom powder, nutmeg powder)
  8. 8Hydrolysed groundnut protein
  9. 9refined wheat flour (Maida)
  10. 10Sugar
  11. 11Starch
  12. 12Palm oil
  13. 13iodized salt
  14. 14Thickener (508)
  15. 15Acidity regulator (330)
  16. 16Flavour enhancer (635)
  17. 17Colour (150d)
  18. 18Mineral and Wheat gluten

Nutrition facts

NutrientPer 100 g
Energy369 kcal
Fat13.2 g
of which saturated9.3 g
of which trans0.1 g
Carbohydrate55.3 g
of which sugars1.7 g
Protein7 g
Sodium1242 mg

Questions about Maggi Double Masala Instant Noodles

Is Maggi Double Masala Instant Noodles healthy?
Per 100 g it is high in sodium (1242 mg) and saturated fat (9.3 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Maggi Double Masala Instant Noodles?
In label order (largest amount first): Noodles: Refined wheat flour (Maida), Palm oil, iodized salt, Wheat gluten, Thickeners (508 & 412), Acidity regulators (501(i) & 500(i)) and Humectant (451(i)), Masala Tastemaker®: Mixed Spices (26.2%) (Onion powder, Coriander powder, Red chilli powder, Turmeric powder, Garlic powder, Cumin powder, Aniseed powder, Ginger powder, Fenugreek powder, Black pepper powder, Toasted onion powder, clove powder, Green cardamom powder, nutmeg powder), Hydrolysed groundnut protein, refined wheat flour (Maida), Sugar, Starch, Palm oil, and 6 more.

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