
Ingredients
In label order, highest quantity first
- 1Propriety Food 15
- 20 Ready-to-eat savouries Banana
- 3Rice bran oil
- 4Iodised Salt
- 5Sugar
- 6Mixed Spices (Chilli, Garlic, Ginger)
- 7Maltodextrin
- 8Starch
- 9Soya Sauce Powder (Soya Flour, Maltodextrin, Salt)
- 10Colour (INS150a)
- 11Nature Identical Flavour
- 12Acidity Regulator (INS330)
- 13Anticaking Agent (INS551)
- 14Flavour Enhancer (INS627, INS631)
- 15Nature Identical Flavour
- 16Hydrolysed Protein
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 550 kcal |
| Fat | 15.9 g |
| of which saturated | 7.6 g |
| of which trans | 0 g |
| Carbohydrate | 61.7 g |
| of which sugars | 0 g |
| Protein | 2 g |
| Sodium | 199.2 mg |
Questions about Seung Toko Korean Kimchi Banana Chips
- Is Seung Toko Korean Kimchi Banana Chips healthy?
- Per 100 g it is high in saturated fat (7.6 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Seung Toko Korean Kimchi Banana Chips?
- In label order (largest amount first): Propriety Food 15, 0 Ready-to-eat savouries Banana, Rice bran oil, Iodised Salt, Sugar, Mixed Spices (Chilli, Garlic, Ginger), Maltodextrin, Starch, Soya Sauce Powder (Soya Flour, Maltodextrin, Salt), Colour (INS150a), Nature Identical Flavour, Acidity Regulator (INS330), and 4 more.
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