Ben & Jerry's Boom Chocolatta! Ice Cream
Ben & Jerry's
Listed as: BOOM CHOCOLATTA! MOCHA & CARAMEL ICE CREAMS WITH CHOCOLATE COOKIES, FUDGE FLAKES & A CHOCOLATE COOKIE CORE, BOOM CHOCOLATTA!
Ingredients
In label order, highest quantity first
- 1CREAM
- 2SKIM MILK
- 3LIQUID SUGAR (SUGAR, WATER)
- 4WATER
- 5SUGAR
- 6SOYBEAN OIL
- 7COCOA (PROCESSED WITH ALKALI)
- 8EGG YOLKS
- 9COFFEE EXTRACT
- 10CORN SYRUP
- 11RICE FLOUR
- 12POTATO FLOUR
- 13WHEAT FLOUR
- 14COCONUT OIL
- 15SALT
- 16BROWN SUGAR
- 17VANILLA EXTRACT
- 18BAKING SODA
- 19NATURAL FLAVOR
- 20COCOA
- 21SOY LECITHIN
- 22EGGS
- 23MILK
- 24COCOA BUTTER
- 25UNSWEETENED CHOCOLATE
- 26WHEY PROTEIN CONCENTRATE
- 27GUAR GUM
- 28CARRAGEENAN
- 29MILK FAT.
Nutrition facts
| Nutrient | Per 100 g | Per serving (137 g) |
|---|---|---|
| Energy | 277 kcal | 379.5 kcal |
| Fat | 16.8 g | 23 g |
| of which saturated | 8.8 g | 12 g |
| of which trans | 0.4 g | 0.5 g |
| Carbohydrate | 27.7 g | 37.9 g |
| of which sugars | 21.9 g | 30 g |
| of which added sugars | 17.5 g | 24 g |
| Fibre | 0.7 g | 1 g |
| Protein | 4.4 g | 6 g |
| Sodium | 88 mg | 120.6 mg |
Questions about Ben & Jerry's Boom Chocolatta! Ice Cream
- Is Ben & Jerry's Boom Chocolatta! Ice Cream healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 58/100 (grade C). Per 100 g it is high in sugar (21.9 g) and saturated fat (8.76 g). Corn Syrup, Wheat Flour, Salt, Natural Flavor and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Ben & Jerry's Boom Chocolatta! Ice Cream?
- In label order (largest amount first): CREAM, SKIM MILK, LIQUID SUGAR (SUGAR, WATER), WATER, SUGAR, SOYBEAN OIL, COCOA (PROCESSED WITH ALKALI), EGG YOLKS, COFFEE EXTRACT, CORN SYRUP, RICE FLOUR, POTATO FLOUR, and 17 more.
- Does Ben & Jerry's Boom Chocolatta! Ice Cream contain any ingredients worth knowing about?
- Corn Syrup (worth noting): High consumption of added sugars, including corn syrup, is associated with health concerns such as obesity and metabolic issues. Wheat Flour (worth noting): Contains gluten, which can cause adverse reactions in individuals with celiac disease or gluten sensitivity. Salt (worth noting): Excessive consumption of salt is linked to high blood pressure and cardiovascular issues. Natural Flavor (worth noting): The term 'natural flavor' can encompass a wide range of substances, some of which may be controversial or allergenic. Carrageenan (worth noting): Some studies suggest potential gastrointestinal inflammation risks, though regulatory bodies permit its use within limits.
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